Sluurpy > Restaurants in Ponte Vedra Beach > South Kitchen & Spirits

South Kitchen & Spirits - Ponte Vedra Beach - Photo album

I've dined here twice, once for lunch and now once for dinner and enjoyed both experiences! It's very much a neighborhood family-friendly place with easy but somewhat eclectic food choices. We arrived for a late dinner on a Wednesday and could tell they have a busy (early/normal) dinner crowd, the

Went for bottomless Mimosas! And let me tell you I found the bottom.. Food was absolutely amazing service was really great as well! Definitely will be going back!

Pros: Food tasted very good Lots of variety Staff was friendly Has lots of drinks to choose from Clean restaurant Clean bathrooms Overall not bad. We had a good experience there, we went after lunch rush so it was easy to get seated.

I enjoyed my Salmon with grilled vegetables and Perry enjoyed his Chicken and dumplings. The Happy Hour offered a nice selection of drinks and light foods. Great service, ate outside on the covered patio.

3 of us dined here last night. We got there at 530p and was in time for happy hour. Drinks: $4 house wine with generous pour. Probably the best thing about the restaurant if you don't mind waiting 20mins or more for a drink. It's just wine, not even a cocktail. I was about to cancel my second glass

Food was fantastic! The portions are perfect for the price you pay and the taste is on point! Drinks were delicious and the bar staff was very friendly. Can't say enough good things. Definitely somewhere we will frequent, and highly recommend to friends, family and the office.

My husband and I came for a Valentine’s lunch. We were seated quickly and the service was also quick. Our server made recommendations when we asked, and the food was excellent. It was a little pricey for lunch, especially when sides are a la carte.

Could not have been more disappointed with our meal. My mother and I both got simple salads, a Cobb and a Chicken Caesar. Not too hard to mess up a salad, right? Afraid so. First our “added chicken” consisted of about three pieces. Our avacado was completely dark brown. And our lettuce was brown, an