Springfield Grille menù, Poland
Springfield Grille Poland - Menu
Appetizers
Fire Bleu Fries
Hand-cut fries, fire bleu sauce, bleu cheese crumbles, diced celery
6 $
Crab Cocktail gf
Jumbo lump crab meat, drawn butter, cocktail sauce
16 $
Hummus
Chick pea and artichoke purée, lemon, garlic, roasted carrots, rosemary flatbread.
7 $
Chesapeake Crab Cakes
Trio of jumbo lump cakes, roasted red pepper remoulade.
12 $
Calamari Diablo
Crispy fried Calabrian calamari rings tossed with spaghetti vegetables and served with lemon aioli sauce.
11 $
Shrimp Cocktail
Wild caught colossal Gulf shrimp, House cocktail sauce.
15 $
Artichoke Spinach Dip
Spinach, artichoke hearts, cream cheese sauce, white corn chips.
10 $
Zucchini Romano
Fried zucchini planks dusted in grated romano, house marinara
8 $
New Zealand Lamb Chop *
Char-seasoned rib chops
16 $
Salads
Top Sirloin
Naturally aged and premium cut sirloin over mixed greens, roasted fingerling potatoes, chopped egg, bacon, bleu cheese crumbles
16 $
Grilled Chicken
Fresh chicken breast, mixed greens, cucumbers, tomato, chopped egg, shredded mozzarella, fresh-cut fries.
11 $
Crab Cake Caesar
Blackened Crab Cake, chopped hearts of romaine, Parmesan crisp, garlic croutons.
17 $
Chopped Burger Salad gf
House burger, chopped bacon, cheddar, onion, pickles, diced tomato, Thousand Island dressed, all atop a chopped romaine wedge
12 $
House gf
Mixed greens, shaved red onion, bleu cheese crumbles, spiced candied almonds, honey balsamic dressing.
7 $
Caesar
Chopped hearts of romaine, shaved parmesan cheese, garlic croutons, Tuscan caesar dressing
7 $
Poultry
Chicken Marsala
Pan-seared chicken medallions, mushroom demi-glace, roasted garlic orzo
17 $
Balsamic Chicken
Twin fresh chicken breasts, draped in slow roasted tomatoes and artichoke butter, balsamic drizzle, served atop roasted heirloom potatoes
17 $
Pasta
Veal Truffle Ravioli
Delicate veal pasta pillows, garlic, spinach, slow roasted tomato, white wine sauce, fresh basil, shaved parmesan
17 $
Zing Chicken
Mini rigatoni, three cheese alfredo, grilled chicken breast, hot peppers, shaved Parmesan.
16 $
Pollo Asiago
Capellini, pan-seared chicken medallions, marinara, shredded asiago
16 $
Steaks & Chops
Fire Bleu Filet* gf
6 ounce filet, cayenne bleu sauce, topped with scallions
29 $
Steak & Cake*
8 ounce Sirloin paired with our signature crab cake
30 $
Black & Bleu Ribeye* gf
16 ounce strip, blackened, encrusted with bleu cheese crumbles
31 $
Filet & Crab * gf
6 ounce filet, lump crab meat, sherry wine reduction
36 $
Pepper Bleu Sirloin* gf
8 ounce Sirloin, cracked peppercorns, melted bleu cheese, millionaire sauce
22 $
Hunter's Meatloaf
Homemade meatloaf, smashed redskins, mushroom Demi-glace
15 $
New Zealand Lamb Chops *
Char-seasoned
34 $
New York Strip
14 oz Angus Reserve beef
35 $
Seafood
Jumbo Stuffed Shrimp
Jumbo shrimp, crab cake stuffing, lemon-cream drizzle.
27 $
Seafood Combo
Shrimp scampi over parmesan encrusted cod, garlic wine sauce
30 $
Icelandic Cod
Fresh from the deep waters of the Atlantic, broiled with lemon herb compound butter, crisp heirloom carrots. Choice of one side
25 $
Grilled Scottish Salmon*
Faroe Island salmon fillet, lemon herb compound butter, warm arugula heirloom potatoes Choice of one side
22 $
Springfield Crab Cakes
A signature recipe from a friend in Maryland.
28 $
Sandwiches
Chicken Club
Grilled chicken breast, chilled with bacon, spinach, Swiss cheese, cranberry mayo, salt & pepper bun.
13 $
Breaded Cod
Cod fillet, roasted red pepper remoulade, lettuce, tomato on brioche bun
11 $
Crab Cake Sandwich
Jumbo lump crab cake, roasted red pepper remoulade, shredded Romaine, tomato, brioche bun
15 $
Traditional Reuben
Corned beef, Thousand Island dressing, Swiss, sauerkraut, Old World rye
12 $
The Classic*
Grilled six ounce filet, aged provolone and horseradish cream sauce on toasted crostini
24 $
Sharp Cheddar Chicken
Grilled chicken breast, NY sharp cheddar, bacon, coleslaw, chipotle mayo, salt & pepper bun
13 $
Waldorf Croissant
Chicken, dried cranberries, pecans, spinach, croissant
9 $
Meatloaf Bubbly
Griddled meatloaf, caramelized onions, bubbly provolone, grilled baguette.
11 $
Burgers
Wild Mushroom And Swiss*
Cremini, shiitake and white mushrooms, big eye Swiss, brioche bun
13 $
Fireside*
Sharp cheddar, crispy onion straws, chipotle mayo, salt & pepper bun
13 $
"House" Angus*
Half pound Angus ground chuck, lettuce, tomato, pickle, brioche bun
11 $
Cheddar and Bacon*
Hickory pecan-smoked bacon, New York sharp cheddar, brioche bun
13 $
Junior Elk Meals
Chicken Parmesan
Breaded chicken with marinara and pasta as your side dish
6.99 $
Fish Fillet
Mild white fish served broiled or crispy
5.99 $
Shrimp Your Way
Five large shrimp served crispy, broiled or scampi style in garlic butter
6.99 $
Top Sirloin
6 oz. sirloin grilled to perfection
9.99 $
Grilled Chicken Salad
Mixed greens, cheese and fries (no side dish)
6.49 $