Side Street Kitchen
60 4th St, 94956 - Point Reyes Station
Recommended by Sluurpy:
2025
2024
2021
#4 of 9 restaurants in Point Reyes Station
Updated on
€€
American
Mediterranean
Sluurpy Quality Index
PROPRIETARY
Popularity
100/100
Quality
67/100
Data Completeness
67/100
Verified Dish
Add Missing Dish
🌳
Outdoor seating
🥡
Takeout
🍽️
Dine-in
🚚
Delivery
🍺
Alcohol
🍷
Wine
♿
Wheelchair accessible
♿
Accessible restroom
😊
Casual
🛋️
Cozy
👥
Good for groups
📊 Popular Times
Not busy
Moderate
Very busy
Contact Information
📞
Phone:
+1 415-663-0303
🌐 Website:
http://www.sidestreet-prs.com
📍
Address:
60 4th St, Point Reyes Station
📷 Photos (11+)
+3
more photos
more photos
Photo 1 / 11
100%
Google Reviews
558
Google reviews
Good food after hiking nearby. If you are allergic to bees, watch out. They should probably inform you that yellow jackets will swarm you if you order the rotisserie chicken (safer to eat inside).
Google
The kids' food was good, and the Mac and cheese was a big disappointment. It cost $10, and it tastes like it came out of a box. The noodles were hard, and it was not good at all.
Google
A cool little restaurant with absolutely phenomenal sandwiches and very friendly service! We got the Mt. Tam baguette and the tri-tip sandwich to share... so good! I wanted to take photos, but our sandwiches were gone before I got the chance!
Google
SO amazing!!! Service was great, cute atmosphere and food was worth every penny. couldn’t recommend more!! The breakfast quinoa bowl was so good, we also loved the salmon toast and breakfast sandwich
Google
A small restaurant sits at the end of busy street in the center of Point reyes Station. It promotes its Chicken but I think their pork belly sandwich is the best! The salad is nice and fresh, farm to folk type, best with their white meat chicken. We didn't order their whole chicken because the waiting time is long. Their oven is not big enough for more chicken at all. They need to upgrade it for sure as their customers getting more and more. Even though the restaurant is small, the staff is very nice and well organized and served. I highly recommend it if you are around for a lunch before or after a hike at Point reyes.
Read more
Google
Everything was amazing. Chicken liver patty is heavenly. Jessica, who was helping us, was the best service experience ever!
——
A year later - and same amazing service, same amazing pate. The only small nitpick - chicken felt a bit under-cooked, had some redness around the bone.
Google
Tri tip sandwich was great. My kid got the cheese quesadilla and I was shocked at how big it was. Outdoor seating was nice with plenty of shade. Staff were very friendly. If you're passing through like we were, I'd suggest stopping here.
Google
Needing breakfast, we decided to stop here on the way to Bodega Bay one weekday morning.
Couldn’t pass up the apple fritters with whipped cream. Nothing like those overfried hard syrupy things at the supermarket! These were soft and puffy, filled (really, filled) with tart green apple pieces. Could have eaten three orders! Food choices seemed to be very seasonal.
Eggs and potatoes were nicely prepared and not over salted. Hooray!
When we walked in, the three locals at a table really gave us the eye. I figured this is a good, local place if they show such open hostility for tourists invading their territory! And, it was.
Read more
Google
Great place. Cost came out to 25 bucks a person. The cod is tender and delicious. The sourdough bread with the open Faced veggie sandwich is out of this world. An amazing place to go when the weather is sunny. Just really feels like a peaceful and wonderful place to eat and rest.
Google
Great place to enjoy lunch after your visit to the lighthouse. Loved the chicken roast and fresh apple juice. Outdoor sitting is great for summers. Service was quick and excellent. Excellent location with ample parking available allowing you to explore the local shops before or after your meal. Highly recommended
Read more
Google
Explore more in Point Reyes Station
By cuisine
By specialty
Recommended pages
Help improve this page: