Reviews Zander's House

5
Brian Hoang
+5
Kirk and Zander's House catered our wedding this past weekend. Kirk was very accommodating and flexible with our constant changes in guest count. His team was able to cook on site at our venue over an hour away, so we were able to eat freshly cooked food. Everyone raved how good the food was. He also did not charge us for doing a tasting of the menu, gave us helpful suggestions, and even told us we should choose less food saving us a lot of money. I highly recommend Zander's House for catering.
4
John Syper
+4
I've eaten here before, a while back. The food was very good. This most recent visit was while I was in line (in the car) with my daughter for a COVID test she needed before her flight. Do to the extended wait in the car, I required the use of a restroom. I told them of my need and they graciously showed me where to go. They treated me with respect and afforded me the use of their facilities even though I was not a paying Customer. I'm looking forward to going back, but this time to enjoy the wonderful cuisine.
4
Ken Keyes
+4
Vietnamese cuisine. Helpful staff. Good food.
5
Rhonda Mayes
+5
Very nice good parking and the food was brought out when needed. I attended a party there first time visiting it was great. One thing a ice machine would be nice on property.
4
Minh Hoang
+4
Parking spaces are limited. You can park nearby though, thats why I rated the place 4 instead of 5 star. But great atmospheres inside and suitable for luxury events !
5
Sally Ngo
+5
We have been to plenty of weddings here for relatives and friends. The food has always been great and the experience fun! For our own wedding, Kirk was amazing to work with. He had super prompt responses and was always very nice to us throughout the process. No complaints on our end at all. Unfortunately for us, we planned for a wedding before COVID19 decided to rear it's ugly head in 2020. My parents and a few of my relatives are very immuno-compromised in the high risk category and this was not a risk we could take for them, however Kirk was really understanding and helpful as we had to shift wedding plans repeatedly due to safety concerns. Kirk was willing to work with us and we really appreciate it!
5
Vanessa D.
+5
As someone who had to host a Chinese banquet style wedding reception last month, I can safely say that I'm glad I decided to go with Zander's House. Kirk made wedding planning a much less painful endeavor; he was prompt and professional in his emails and was quick to respond to any issues that arose. I had at least 200 people at my reception (which is on the smaller end of a typical Asian wedding reception), but everyone had an amazing time. My guests all said that the waitstaff was very prompt and courteous; the food was excellent (we had Zander's House provide my guests with a typical 8 course meal). In fact, some of my guests left, wishing that Zander's House opened its doors for regular dining. Special shout out to the cilantro beef; I'm very glad I went with that (per Kirk's suggestion) since it was a MEGA HIT among our guests! On that note, I'm genuinely glad that Zander's House only does receptions; I've been to other Asian wedding receptions where they would have wedding guests eat in the same building as regular patrons. One of the many reasons why I chose Zander's House was because I wanted to limit the amount of freeloaders that could waltz in, uninvited, from the "restaurant" part of the building into the "wedding reception" area. And when you provide an open bar for your guests, you bet you want to limit it to ONLY your guests! Which brings me to another point: vendors. Stephen was our bartender, and someone I wholly recommend. He works with Kirk and Zander's House fairly often, and so that familiarity was *so welcome*. Another special shout-out to Co Kim Trang, one of their recommended vendors. She was our wedding florist and did beautiful work! In short, if you need a wedding reception venue (especially if you're Asian), then I'd recommend Zander's House, hands down. :)