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Sluurpy > Restaurants in Pittsburgh > Sienna Mercato

Sienna Mercato - Pittsburgh - Photo album

Sienna Mercato was alright! We came late on a Wednesday. They were out of garlic bread and service was a little slow, our waitress kept walking past us. The chicken meatball was very dense and I didn't have very much sauce to help how dry it was. However, my friend got hers with the risotto and that
This was a unique concept! So if you are in the mood for trying something new go for it. Meatballs in all ways - chicken, beef, pork, veggie and cod. Pick a side, pick a sauce and get a yum tasting bowl. You can have them as hoagies and sliders too.
We had an AMAZING brunch here. The drinks were solid, but the food was the big highlight! Cannot recommend highly enough for drinks/brunch in the downtown area.
A great example why Pittsburgh is so beloved! This is another establishment that is in great standing with me and my wife. The restaurant hit all 3 expectations. #1. Service was great and efficient. #2. Food was prepared quite nicely with delicious and fresh ingredients. Well done to the cooks. #3.
Bomb a** brunch get the Pork Belly Benny I have never craved a piece of meat until I munched on this pork belly!!! The outside is charred and the fat literally melts in your mouth it’s so yummy. The sauce on top is a pesto hollandaise which is such a fun twist on the OG Benedict. The potatoes are al
Great experience at Sienna Mercato! For those not familiar, the location is basically three different floors with each one being a different restaurant. The Meatball Joint is on the ground floor which is where we went. We got a cheesy garlic bread, chicken slider with buffalo sauce, a chicken slider
Interesting place that serves meatballs with any meal on the menu. Fantastic options for my friends who are vegetarian, and gluten free! Our server was very pleasant, however she may have been new. Was very slow with getting our drink refills. Also any other restaurant serves a side salad before the
Good food, beer options were limited- they were out of quite a few they had on the menu. Kind of sad actually.
Really unique way to order Italian food. I had the veggie meatballs, which I'd never had before. Yummy. Sat outside on a hot evening.
Everything was great! We hosted a professional happy hour after in the Emporio Front Room at the restaurant and everything was perfect -- food, drinks, ambiance, service, location -- all superb. Emily was fantastic to work with from day 1 of planning the event as well. Highly recommend!
What a wonderful and chill place to dine. The experience was magnificent. My food came out hot and my appetizer was very well proportioned to a T. The lady that served me name was Airica, and I must say that her hospitality and professionalism was very much noticed, as to where she made sure I left
Fun restaurant and bar!! Food, drinks and service were excellent and atmosphere was great! Thanksgiving Turkey meatballs (meatball of the month) were delicious! Will definitely return :)
My husband and I ate on the second level, Mezzo. We didn’t have a reservation, but were lucky enough to get a high top table by the bar. Nick, the bartender, was our server and he was absolutely excellent. We tried the pepperoni pizza and bolognese. Both were fantastic. For dessert, we made a specia
This is a great place for happy hour. I had a four dollar stout draft and it was excellent. I got the fried pickle chips and the proportions were quite large. I normally get the pickle chips here and I like them because they are thin and crispy. This time I think I got even more than what I normally
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