Outback Steakhouse

Norman Stephan

Had the 11 oz center cut top sirloin with asparagus and the other dish is a 9 oz filet mignon with lobster and asparagus and a dinner salad.

Mary B

Great services. HOT food and drinks mixed just right.. Definitely will be returning

Jeremy Vanpelt

I travel quite often and outback is one of my favorite restaurants around the country. Its amazing how consistent they are. Without exception the service and steaks are top notch everytime. Its like the same chef really gets around. This time... the steak was ever so slightly past medium. Still 5/5 stars because im so picky. I sat at the bar. Bartenders were both great and provided just the right amount of check in.