Vegan house is one of my favorite spots to eat at downtown. Their Thai tea is AMAZING and you have the option of adding in boba. I also ordered the roti as a starter (5 โญ๏ธ) and I absolutely love their vermicelli soup with veggies and tofu. So yummy.
I came here a few times the week I was in town. It was pretty fast to get lunch on a tight time budget and the food was great all three times I came
๐ฑ๐๐ฏ I am always going to support any Vegan establishment. Veganism Is The Way, and The Way of The Future. The Food here is INCREDIBLE ๐ฎ๐๐
And I do mean...... like You will never forget The Flavors You encounter at this amazing Destination ๐โค๏ธ๐ฉท๐งก๐๐๐ฉต๐๐ค๐ค๐ฉถ๐ค๐ฏ
If I had any constructive criticism it is that
I guess you can say this was my first try with vegan food, so I didn't know what to expect. I had spring rolls, which were really good. The wrap was crunchy, filling was appetizing. For the main dish, I had Dumpling Curry (MILD). The dish was overall okay. And only because I wanna say the curry had
Outstanding! Traveling the world and we are used to modifying (politely) meals at other restaurants, choosing bland options at places that just really havenโt thought about plant based or vegan diners, or simply having to make do.
But this place is truly exclusively vegan. We are really impressed.
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Definitely a un-cut gem here, they could use some TLC on their branding but the food and service was amazing. The food was super clean for vegan places (you donโt get that weird mystery oils that some have). Clean fuel that will keep you moving and grooving.
Good food and service. I had the Rice Noodle Soup for dinner and the Grand Tempura for an appetizer. I opted for tofu and veggies for the protein on the soup. The soup was very tasty and there was plenty of it. The Grand Tempura was okay, but I probably wouldn't order it again because it was too muc
We're happy I tried this vegan spot while visiting Phoenix. We got the jungle noodle lunch special and it was a great value and portion for the price. The flavor was good too. The orange vegan chicken was awesome texture and taste. Would definitely get again. Really like that they serve with brown a
Very tasty vegan food. I loved the pumpkin peanut curry with tofu.
Little, unassuming spot, but decent enough food. I got the Thai tea (they were out of boba, sadly), jungle noodles, and sweet potato/taro fritters. Everything was pretty tasty, but wish I got the noodles Thai hot because regular hot was not spicy at all to me. Took a bit for the guy to get to me, he
This place is the best vegan restaurant in DTPHX the food is sourced from locals and the taste is amazing. Also the price is reasonable. 2 people eating here with drinks, apps, and main dishes was less the $50. I highly recommend this place if you are vegan or just looking for a healthy place to eat
All vegan options. Tasty food. A lot of customers were there, so longer waiting period. Prices would be reasonable if the portions were bigger. Our ice cream was never brought out.
Ate here twice and the food is better than great. It's amazing! I'll be regularly eating here when I'm in the mood for vegan chicken or seafood! ๐
First time I came here. The seafood hot pot is amazing. I love it so much. The noodle is also good. The only thing is parking lot. It was so hard for me to find a place to park. I drove around 15 mins and ended up to a public parking and paid $10 for it. I wish they are in a better location.
Food ar
I'm always happy to support vegan places even though I'm not one. Food was really tasty and the owner was very personable. My only complaint is a common one among vegetarian and vegan places: the protein is priced differently according to what it's called. What is labeled as "seafood" is more expens
The food was amazing we all loved it including our picky teenager. The Fried Banana Ice Cream was delicious. The staff was fantastic.
We found this place on a journey to Phoenix. The staff is bilingual but fluent in English. Food is absolutely delicious. Everything is vegan with soy protein and other ingredients made to give off authentic meat-like flavor. Thereโs many mock chickโn dishes as well as a variety of fake-fish recipes.
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