Philipsburg Creamery - Philipsburg - Photo album

Yikes, very expensive for a micro portion! Look at that little cup for $3.50. And nothing extraordinary about the flavor or texture.

Loved, loved our visit here. We came on a Saturday afternoon in Feb. There were 10 flavors to choose from, a couple were fresh made. We got a couple of cones and a cup. I loved my Huckleberry and the Cookies and Cream was great too. The kids got to watch the new batch churn. It finished while we wer

Amazing ice cream!!! This is a must for anyone who enjoys icecream. The ice cream is made daily in a 1910 drive line which turns wooden freezers. The owners have a degree in ice cream from Penn State. All ingredients are Montana sourced. Delicious.

Drove more than an hour to try the place out. Got there at 2 PM Saturday, smack dab in the middle of posted business hours. What was on the door? A 'be back at 3:30 ish' sign. Will recommend no one ever tries the place.

This place is a true gem. Extremely friendly people running the place who made us feel like family instantly. I truly don’t care that much about ice cream, but my mind was so blown by their pumpkin pie flavor, we had to come back for scoop two. Everything made on site with Montana ingredients and a

I cannot think of anything more awesome than seeing the old fashion ice cream making machines moving while I am trying go decide what flavor to get. This is the type of small town experience people dream of. I had the butter brickle ice cream. It was amazing! The cream they use is fresh, the ingredi

Great homemade ice cream; butter brickley, huckleberry, coffee, and more, can't get better than that!

You need to stop here. Everything is made at the store. The owners make it themselves .