Pierre Fam
Overall Rating: 6.6 Out Of 10
Quality of Food: 7 Out Of 10
Quantity of Food: 7 Out Of 10
Satisfaction with Price of Food: 6 Out Of 10
Quality of Service: 4.5 Out Of 10
Speed of Service: 4 Out Of 10
Friendliness of Service: 8.5 Out Of 10
Cleanliness of Store/Environment: 9 Out Of 10
The restaurant was not busy when I visited on 2023.05.28. I would likely not visit again; once is enough. Nothing special about the place or food.
Theresa Tran
We stumbled upon Ami’s spontaneously on our drive home from KoP. It turned out to be a cozy and clean spot with amazing food and service! My fiancé and I opted for bar seats on a Friday evening and were taken care of by Erica. She was super friendly and made yummy drinks! When the food came out, it was perfectly warm and seasoned well. Portions were well worth the money. They clearly pay attention to customer service, flavor, temperature, and texture. We will definitely return!
bryson west
We've enjoyed this restaurant twice now, with both experiences exceeding our expectations. We had a mixed group, with some young adults, older adults and an elderly grandmother. Everyone loved it. The vibe is sophisticated but not stuffy. With lots of glass windows and doors, it feels very connected to the outside, which is great because the landscaping here is a real treat, lots of native plants, sparkling lights and little walkways everywhere. The food was wonderful. Our guests especially enjoyed the calamari, salmon and the lemon polenta cake. Side dishes are large enough for sharing.
Michele Gargiulo
The food here was delicious!!! I just ate appetizers because I was afraid the entrees would be too big. Definitely worth it. It’s a touch hard to find the location, as the signage isn’t super prominent. Parking is easy and plenty of it
Caralee Crary MA MEd NCP LPC
Phenomenal waitstaff needs to be acknowledged. Marissa——you get it! This is how to care for the patrons. Friendly, professional, relatable, and helpful. 💚💚💚Food was just perfect tonight!
Ribs
Bolognese
Focaccia
Affogato
Drinks
Can’t wait to return—-back in our regular rounds!!!
Clare Barbone
My second dining experience here and it was just as amazing as my first. We got the crispy brussel sprouts and eggplant chips to share, highly recommend. I got the seared salmon for dinner, it was cooked perfectly, and a tangerine dream cocktail, it was beautiful and delish!
Hugo Pakula
You absolutely can’t go wrong here. The entire menu is thoughtfully constructed, and every little detail, down to the appetizers and the entrees, are beautiful.
Definitely try the artichoke, the cacio e Pepe fries (who knew this could be a real thing?!) and at least one of the sandwiches they offer. I had the pork shoulder sandwich and it was out of this world!
This chef and staff definitely know what they’re doing, and I’d recommend it to anyone in the area!
Jeffrey B
1st time eating at Amis and we will definitely be back. We were given small complimentary appetizers and cannolis for dessert which was a nice touch. The service and food was incredible. Highly recommend, great value.
Laura Persun
Servers and seating hostesses are very nice here! They made my Labrador feel very welcome. He asked me to rate 5/5 stars and said he will be back.
Michael Gubitosa
Phenomenal! Great service and food was amazing. Favorites were the mortadella mousse and bucatini with jalapeños and almond pesto.
Leigh Hricko
The food was amazing! My server was attentive without being making me feel rushed. The atmosphere is beautiful especially when light enough to see beautiful flowers next door (Terrain). Highly recommend this place.
Devin House
Went on Christmas Eve eve, for Feast of Seven Fishes. It truly was a feast! With the wine pairings a great time!
JM “Impossible Traveler” Torp
Everything was delicious. My favorites were the meatballs and octopus
Rebekah Murney
First time visiting was Valentine’s Day is was when we went service and food were delicious. They were also accommodating. Great atmosphere will be back again. I am currently house hunting Amis is our favourite spot so far. I want to be close proximity to it.
Seung Cho
Visiting for the first time during Restaurant Week. Helped me understand even the most simple ingredients like black peppers can elevate its complexity beyond imaginable. Each dishes melded in perfectly. Thank you for the experience.
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