Hamilton & Ward Steakhouse menù, Paterson
Hamilton & Ward Steakhouse Paterson - Menu
Appetizers
Fried Calamari
9-12
Sauteed Little Neck Clams
With chorizo and cannellini beans
Maryland Crab Cakes
Finished with a sweet horseradish sauce
Kobe Beef Meatballs
In a lemon honey glaze
House BBQ Ribs
In a jack daniel's BBQ sauce
Oysters Hamilton
Topped with creamed spinach and baked goat cheese
Salads
Ward Famous Salad
Mesclun greens with tomatoes, baked goat cheese, roasted walnuts, cranberries & pear in a balsamic dressing
Beefsteak Tomato & Vidalia Onion
In a maytag blue cheese dressing
Caesar Salad
Parmesan herbed croutons in a roasted garlic dressing
Wedge Salad
Topped with chunky blue cheese, diced tomatoes & bacon
Lobster & Avocado Salad
Topped with chunky blue cheese, diced tomatoes & bacon
Soups
French Onion
Topped with chunky blue cheese, diced tomatoes & bacon
Beef Barley
Topped with chunky blue cheese, diced tomatoes & bacon
Soup Du Jour
Topped with chunky blue cheese, diced tomatoes & bacon
Butcher Block
Porterhouse for Two
42 Oz our signature cut
Tenderloin - Filet Mignon (12 Oz)
42 Oz our signature cut
38.00 $
Tenderloin Bone-In Filet
42 Oz our signature cut
Bone-in Ribeye - Cowboy (20 Oz)
42 Oz our signature cut
36.00 $
Bone-in Ribeye - Flintstone (42 Oz)
42 Oz our signature cut
Strip Steak - Bone-In (16 Oz)
42 Oz our signature cut
32.00 $
Strip Steak - NY Strip (16 Oz)
42 Oz our signature cut
Prime Rib - Queen Cut (14 Oz)
42 Oz our signature cut
26.00 $
Prime Rib - King Cut (20 Oz)
42 Oz our signature cut
T-Bone Steak (24 Oz)
42 Oz our signature cut
Marinated Skirt Steak (18 Oz)
42 Oz our signature cut
Surf & Turf
Lobster Tail 8 Oz Shrimp (4)
42 Oz our signature cut
H&W Classics
Braised Short Ribs
42 Oz our signature cut
American Rack of Lamb
42 Oz our signature cut
H&W Veal Chop
In a pinot noir reduction sauce
Double Duroc Pork Chop
In a pinot noir reduction sauce
French Cut Organic Chicken Under a Brick
In a rosemary citrus sauce
Fish & Starch
Pan Seared Salmon
With sauteed spinach and carrots
Tuna
Papaya strips, peanuts & spicy thai sauce
Sea Bass
Roasted served over vegetables ratatouille
Saint Peter Fish
Potato crusted served over sauteed spinach
Fettuccine with Porcini
In a porcini mushroom and parmiggiano sauce
Lobster Ravioli
With shrimp & asparagus in a champagne sauce
Linguine with Shrimp and Broccoli Rabe
In a garlic and white wine sauce
Raw Bar
Shrimp Cocktail
In a garlic and white wine sauce
Lobster Cocktail
In a garlic and white wine sauce
Colossal Crab Meat Cocktail
In a garlic and white wine sauce
Clams on the Half Shell (8)
In a garlic and white wine sauce
East Coast Oysters
In a garlic and white wine sauce
Tuna & Salmon Sashimi
In a garlic and white wine sauce
Sliders
Kobe Beef
With sauteed onions and swiss cheese
Black Angus
With sauteed onions and american cheese
Lamb
With sauteed onions and feta cheese
Colossal Blue Crab
With tartar sauce
Pulled Pork
With tartar sauce
Side Dishes
Mashed Potato
Wasabi, garlic or cheddar
Mac & Cheese
Lobster or truffle flavored
Steak Fries
Lobster or truffle flavored
Sauteed Onions
Lobster or truffle flavored
Sauteed Spinach
Lobster or truffle flavored
Asparagus
Lobster or truffle flavored
Baked Potato
Lobster or truffle flavored
Creamed Spinach
Lobster or truffle flavored
Sauteed Mushrooms
Lobster or truffle flavored
Broccoli
Lobster or truffle flavored
Sweet Potato Fries
Lobster or truffle flavored
Hash Browns
Lobster or truffle flavored
Onion Rings
Lobster or truffle flavored
Broccoli Rabe
Lobster or truffle flavored