Nice ambience. We dined on a Thursday- No Bartender on duty, even tho we were told we could come in for a pre-dinner drink. . Fish of the day was a standout. Bread service was not so interesting. Expected wine list and staff level of experience to be better than it was.
Good food, great outdoor patio seating.
Overall good food. They source locally which is nice.
We visited during a weekday for dinner without reservation. They were able to seat us right away. Weekend is much bussier. Relaxing environment.
Overall pleasant experience.
Excellent food options, very well prepared and flavored. Appropriate portions.
Well trained service. Efficient.
Lovely atmosphere, with unique outdoor patio. Felt European.
The steak and potatoes were amazing. Great pairing with an Austin Hope wine. Again, the potatoes were delicious. I will say my Med was bordering Med-Well, so I'd recommend the Med Rare. Either way, I still give it a 5 star.
Also, tried some sea bass and butternut soup, both which were excellent.
Amazing brunch! Cute courtyard, very tasty food. Loved the burrata with peach/fig as an appetizer.
We had dinner tonight and the hostess was delightful and our server sandy was excellent. This was Memorial Day weekend so the town was slammed and yet the staff treated us attentively and with warmth. The meal exceeded expectations from the carrot soup to dessert of olive cake! My main course of salmon was perhaps the best salmon I have ever had. The dish was cooked moist and soft yet the skin had that crispy almost bacon like crunch that only salmon can deliver. The chef knocked it out of the park. My wife had the flat iron steak which was cooked perfectly. The vegetables on each plate were fresh, creative and elevated the meal to fabulous. So nice when the chef provides a thoughtful and balanced plate which has flavor, beauty and both the quality and taste jump off the plate. Dinner for two was $125.
Smoked trout salad 10/10
Just order it , trust me. Best meal in Paso
Shrimp and grits coo, a little salty
Chicken is just salt and pepper
I'd come back and do recommend
Staff are genuinely nice as is most people in town .
What a pleasant surprise! As a local, we didn't have any expectations, but our guest mentioned it, so off we went. Fantastic staff, so friendly and attentive! Our water was filled repeatedly and with a smile! The biscuits scrumptious! Just get them!! Butternut squash soup was warm and inviting. I think it had some anise in it, which is a flavor that can be polarizing, but I enjoyed it! I had crab cakes that were filled with a lot of crab and tasty. The fish of the day was halibut, expertly grilled. So good! The rack of Lamb... succulent, well cooked but needed some seasoning. Lemon curd, beyond good with that little cookie! Yum! The bread pudding, enough for 2 or 3 people, also very tasty. All in all, a meal worthy and a visit that demands a return to try more goodness!
What can I say.... it was wonderful. Food was EXTREMELY FRESH and service was friendly. My favorite thing I ate was the yam puree which was apart of the steak dish. Everyone in our party was happy with their dishes. The dessert is from a local bakery called Angela's-olive oil cake yummy. Coffees and tea were also excellent. Would recommend.
Excellent food, service, and atmosphere. We came here with 4 families, 16 people, and they made it seem like they were taking care of a couple.
The flavors are rich, and variety great. We also had two extreme Vegans with us, who were also very happy.
I ordered the Cubano, and must say, wow.
A definite must try!
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