Our recent visit to C-Level Seafood and Steak unfolded as a culinary journey filled with highlights and subtle nuances.
The prime rib, ordered medium rare, stole the spotlight with its succulence and rich flavor, expertly complemented by a savory beef jus and a zesty horseradish sauce. It was a cul
Excellent service from our waiter, Tyler. Amazing atmosphere and definitely a local favorite. They gave us amazing Key lime pie for my birthday celebration and it was a complete pleasure to eat here. Will recommend and visit again! Cheese sticks are amazing and the fontina cheese grits are also!
Rhett was an awesome server! The prime rib was the best I've Ever had! Grilled grouper with Oscar was the best thing my husband has had he said. The grouper bites and crab cakes were also exceptional. Definitely a 10 star worthy
The special for the evening - Lionfish - was a hit! It was stuffed with Crab and served with roasted potatoes and grilled asparagus. We ordered a smoked old fashioned and what we had on this first visit was absolutely amazing. It was truly the best old fashioned I have experienced. One catch. We
It was worth the wait especially waiting at the bar our bartender Nick was amazing really knows his stuff. As busy as he was he took the time to acknowledge everyone waiting. Added bonus BEST patron Margaritas ever. And the crab legs were so fresh and portions so generous. Can’t say enough. We are t
Clayton recommended C Level to us as a great place for seafood. He said the service has an "at home" welcome feeling. He was ABSOLUTELY correct!! Houston was our server and his dinner recommendations, friendly personality, and attentive service made us feel right at home. We had the Lionfish spe
To start off, Gary is the best waiter I have ever had! I went in for the grouper bites on a recommendation and was not dissapointed. Very fresh, lightly fried, and while they didn't have a spicy sauce, Gary brought out a remoulade and some Louisiana hot sauce that worked out great. I couldn't decide
Atmosphere was a nice rustic beach house feel.
Food was served hot. Taste was good, but $3.00 for 2 bread rolls! That's a bit much for bread.
The menu is illusive because 85% of the menu has "Market Price" on it. $40.00 for Prime Rib.
We went in around 5pm on a Tuesday without a res, got right in. Server was awesome. Didnt have to wait long for food. Husband enjoyed his steak and I ate my weight in crab legs.
Excellent food and exceptional service from Barrett. There is an overflow parking lot to the side of the restaurant. You can call ahead with reservations. The food was very good and their fried seafood is a very light breading. Our table had the C Level platter, mahi mahi tacos and Prime Rib French
Cute little spot, away from the crowds at the beach. Felt like the prices were pretty steep (especially drink menu), though seems to be the case at most of the PCB restaurants. Food was good, server was nice.
Went right as they opened at 4 for dinner.. Best food I’ve had in PCB.. We always stop in this place.. Shannon our waitress was AWESOME! She was on it.. Handled my 9 year old picky eater great! The bartender working today, made me 2 fabulous drinks..
Pleasantly surprised to see a vegan section on their menu. Even better, the vegan “tuna” with cheesy grits was delicious. I also loved the cornbread because it had a cakey texture and was lightly sweet. Took one star off for incredibly slow service, it took almost 2 hours for 4 people to have dinner
Had the coolest drink ever there- a Cool As A Cucumber that comes with a rosemary infused smoke bubble. It was super neat, they add the bubble right there at your table. The C-level burger was fantastic as well, along with their sweet potato fries and their Brussels sprouts. Would definitely go agai
One of THE BEST places in Bay county to eat. Great atmosphere, great staff, and delicious food! They have the best steaks and prime rib in town. Give them your business! It’s worth it.
Loved the atmosphere this rustic little beach restaurants creates with its colorful walls and bright blue lights. The seafood is quite delicious and the service was excellent
This was our second time eating at C Level. Both times we had a great experience. The menu is very diverse so anyone should be able to find something to meet their needs. So far we have stuck with the seafood offerings, but the prime rib and chicken dishes look awesome. Those will be next on our lis
The food was ok. Steak wasn't cooked to the proper temp, nor was it blackened like I asked for. I didn't send it back because it was still decent, just slightly disappointing. The tuna appetizer was better than the steak though! Grouper bites were also pretty good. I'll be back to try something else
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