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🌳
Outdoor seating
🚚
Delivery
🥡
Takeout
🍽️
Dine-in
🍺
Alcohol
🍹
Cocktails
🍷
Wine
📅
Reservations
♿
Wheelchair accessible
♿
Accessible restroom
😊
Casual
🛋️
Cozy
👥
Good for groups
📊 Popular Times
Not busy
Moderate
Very busy
📷 Photos (11+)
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100%
Google Reviews (10)
Amazing place for Italian food. My server Finley did an exceptional job. The food was delicious and I plan on coming back. I appreciate Finley making my first experience welcoming and worth while.
Google
This place has the best food and the best service. Jerry, at the bar, will treat you like royalty and Gerod is the best of the best. but the food is really the star.. Recommend for everyone that loves great food and a great environment
Google
Food and atmosphere were fantastic! Maybe I'm a bit demanding, but I thought the service was a little slow and inattentive. I still had a great meal and good time with my friends.
Google
In the age of inflation, prices are VERY reasonable. Also, they serve you large portions which is another plus. Happy hour pricing from 4-7pm is really good. Food is generally well presented and tasty.
Google
Love, love, love this place! Fine cuisine with moderate pricing. Definitely would recommend it to anyone with tastebuds, lol! Joriath is a super duper server! A+
Google
Love this place, we’ve come here countless times over the 7 years they’ve been open here. There’s a great out door dining area that wraps around the corner of the building, so you can generally find shade & it’s dog friendly. The menu is extensive and everything I’ve ever had is fantastic. I usually go for the clams & linguine or the chili corn park over spaghetti or a margarita pizza. The salads are really good too.
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Google
I am amazed by some of the less than five star ratings. From start to finish, this was one of our best dining experiences. We had a party of 8 including my 10 month old granddaughter who was very animated.
The staff was truly top notch all stopping by the table to interact with “Millie” which warms the heart.
The food was tremendous perfectly prepared. And would not hesitate to take any client or family member to this wonderful restaurant.
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Google
I came here for dinner one night after the fine readers of Orlando Weekly voted this place as one of the best restaurants in College Park. Since I live in Oviedo, I don't get over to College Park as much as I would like to, so they would surely know better than I would. I decided to take their advice and come see what this place was all about.
I made my reservations, found nearby parallel parking, and walked up to this beautiful brick building-esque restaurant that looked like I was walking into an Italian winery of some sort. It's really a stunning visual. Very impressive.
We got seated and starting looking at the intimidating menu.
We started off with a couple of apps, including the
Insalata di Cesare (Romaine, Anchovies, Croutons, and Parmesan Cheese Tossed with Ceasar Dressing). A small salad with a fun salt-bomb anchovie on top. Well-dressed, and a good amount of cheese and croutons. No complaints.
Margherita Pizza (Fresh Mozzarella, Plum Tomato Sauce and Basil). The classic pie. The tomato sauce was very fragrant. You can tell it did not come from a can. The mozz was ooey and gooey and gave a good stretch. Could have used more basil, for sure. But the crust was excellent. Held up to the toppings, not too thick, had some bite and some good chew to it. Really good.
Then the mains. I got the
Vitello Saltimbocca (Tender Veal Scallopini, Topped with san Daniele Prosciutto Crudo, and Fresh Sage, Finished in a White Wine Butter Sauce, served with Parmesan Mashed Potatoes). Veal, cooked perfectly, very tender. A nice umani, salty prosciutto on top to add some depth. The mash was a little much, a huge serving. But overall, quite nice, not something you eat every day.
I also got to try the indulgent
Ravioli di Aragosta al Frutti di Mare (Lobster Ravioli with Baby Shrimp, Mussels and Calamari Finished in a White Wine Lemon Butter Sauce). Oooh so good. Seafood everywhere, and plenty of it. The butter sauce was nice, and there were mushrooms all through, which always helps. This was clearly the winning dish of the night.
Overall, I really enjoyed the ambiance, the service, and the food here. I have no real critiques, and I would recommend this place as a nice date night restaurant to anyone reading this.
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Google
HAPPY HOUR ….. $5 wine and it’s not that bad. Also, their free bread is AMAZING!! I absolutely loved the stuffed eggplant and definitely recommend if you are looking for a lower carb option. Their house made ricotta was very tasty. We also got Chicken Parmigiana but to me it tastes the same everywhere I eat it so I would forgo that and try something different next time. Heather was an excellent waitress. Very friendly and helpful.
We didn’t make a reservation but fortunately we came early enough on a Friday night they could squeeze us in. Be sure to make a reservation if you have your heart set on this place though. It got busy quickly after 5:00.
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Google
Everything was great.... except for the pasta, sadly. The concensus amongst the ones who ordered pasta (multiple kinds)... was that it lacked in flavor. This is just hard for me to believe at an Italian restaurant. Hopefully it was just an off night. The delicious Crème brûlée sort of made up for it. I do love Crème brûlée!!
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Google
📊 Compare with Other Restaurants
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|---|---|---|---|---|
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| Bosphorous Turkish Cuisine | 96% | 4.5/5 | 5.0/5 | 2,863 |
| Domino's Pizza | 70% | 3.6/5 | 2.5/5 | 476 |
| 7-Eleven | 73% | 1.9/5 | 5.0/5 | 96 |
| Hi-5 Poke and Sushi | 88% | 3.4/5 | 5.0/5 | 122 |
| KFC | 90% | 4.5/5 | 4.5/5 | 1,246 |
