Capa

Hands down best place in Orlando outside of Disney, amazing service, which you would expect but then somehow they exceed expectations with every single interaction you have. We had Claudio “the sommelier” an he was the sweetest most wonderful person we will remember from the night. But everyone from check in to check out. Andre was the server and he was amazing as well. Won’t regret it!

My husband and I were celebrating our 10th year wedding anniversary so we wanted to make it special and luckily for us Capa knocked it out of the park. The food was amazing, our server (Andre) was excellent, the Spanish guitarist was extremely talented and both the WDW firework shows were the cherries on top. Highly recommend! **I do recommend asking for a table in a quieter area if you are looking for a more romantic experience as there were lots of families with kids**

If I could give this place 100 starts that still wouldn’t be enough. Food was amazing the dessert es were AMAZING . The passions fruit mijita was out of this world. But this I am writing this review mainly on the service / attention we received. My husband and I were celebrating our aniversario and Kevin delivered exceptional service. Every friendly, nice, polite he made our whole experience. Great food and great people !! Very impressed!

Capa is an experience! The menu is a culinary masterpiece, reflecting a perfect balance of innovation and tradition. Each course is a revelation, a symphony of flavors and textures meticulously crafted by the talented team of chefs. What truly sets Capa apart is the commitment to sourcing the finest ingredients. Every dish showcased the freshest seasonal produce and locally-sourced ingredients, resulting in a culinary journey that was as sustainable as it was delicious. But what truly impressed me, on this second visit, was the attention to detail. The service was flawless, with every need anticipated and met with a smile. This is a restaurant by which all other upscale dining establishments should measure up to.

This was one of those dining experiences that you will compare all others too! Beautiful ambiance, superb service, great views, and the food was outstanding! The pork belly, bone marrow, dates, and pork entree were definitely my favorites and must haves when dinning there. Make sure to go outside to view the 2 firework displays!

This was the best dining experience of my life. Our server Kevin was off the chart exceptional. He took excellent food and elevated it to an incredible experience. He made food and beverage recommendations that paired perfectly. We tried the wagyu flight with wagyu from North America, Australia, and Japan. All of our tapas and small plates were incredible. The oysters were sweet salty and fresh. Seriously consider this experience for your next big night out.