Forked On Main

Forked On Main, Orange 124 W Main St - Orange

American
• Sit down

86/100
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Ratings and reviews

86
/100
Based on 601 ratings and reviews
Updated

The menu of Forked On Main suggested by Sluurpy users

Ratings of Forked On Main

TA

Trip
Last update on 23/03/2023
4,5
119 Reviews
Opentable
Opentable
Last update on 17/07/2023
4,0
47 Reviews
Google
Google
Last update on 17/07/2023
4,5
210 Reviews
Facebook
Facebook
Last update on 17/07/2023
4,0
70 Reviews

S

Sirved
Last update on 19/02/2020
4,6
95 Reviews

Reviews

5
Annette Barrett
+5
If you haven’t been back since Forked on Main opened their doors after the Covid shut down, you are missing out on one of the best Restaurants in Orange. I am so impressed by their new menu. Great food, great service and great atmosphere. It takes a lot for me to do a review but this restaurant deserves high praise.
4
Ben Schmitt
+4
Decided on this place after seeing the menu online. We were surprised when we arrived to see the menu was completely different. It was partially our fault, we failed to notice the pictures of the menu were two years old. The menu is very different and prices are very different as well. The restaurant was very clean and staff is nice. We ordered Pimento Cheese & Fried Pickles which were very good and everything complemented each other very well. We also ordered the Gnocchi, the flavor was excellent but the portion size seemed small for $14. For entrées we ordered the Vegetable Risotto again flavors were awesome and portion size was huge, but on the downside the risotto was a little soupy for us. Our second entrée was the Lemon Basil Linguine, this was the true gem of our evening, everything about it was exquisite from the chicken, pasta, and the sauce it was out of this world good. Fork on main is definitely a place I would recommend for people to try if in the area.
4
Quacked Up
+4
The place is nice and it has a well stocked bar. Definitely a date night spot right in the heart of downtown Orange. Everything was excellent but the wait to get appetizers was long and our waitress was not very attentive for how slow the place was. To start we had the seared tuna and a bowl of edamame for appetizers. There were other couples that were seated after us that had appetizer and were eating their entrees before we got the appetizers. For dinner i had the Peppered Scallops with grits and asparagus. We also ordered the bone in stuffed pork chop with asparagus and smashed red potatoes, and a 12oz steak with potatoes asparagus and an herded butter. I'm looking forward to ournext visiting.
5
Paul Gilbert
+5
Had a great lunch yesterday at Forked on Main. We arrived a bit after the lunch hour but the service and food was still terrific. The crab bisque was really good and paired with the focaccia bread was even better. The Forked Salad with shrimp was very tasty. Very welcoming people and light and airy atmosphere. Great music on the speakers. Recommended.
5
Myrna Bein
+5
I am very glad to see Forked on Main reopened again after closing for several months due to COVID and the pandemic. I stopped here for lunch with a friend and had the Grilled Salmon. It was delicious and we both thoroughly enjoyed our meal. As with all restaurants these days, more wait staff would have been nice, but the server we had was working hard and did a nice job. I look forward to returning again when visiting in Orange. This restaurant is a real asset to the community.
5
T. Villar
+5
We split a generous appetizer and a small meal for our lunch on a very hot day. Our meal was a treat from start to finish, with great staff, management, music choice, and wonderful service. Only thing negative I can say is that the air conditioning was freezing! I will absolutely be back! With a sweater.
5
Adam Praiswater
+5
Good food and great service. Everything that had a unique twist. Some great but some...just Ok. One thing that you might want to think about is ordering a drink on the rocks because that "Rocks" is going to cost you another $2.50. Yes the 1 big block off of ice is $2.50. Gumbo was excellent, lobster bisque was different and not a usual bisque.

Timetable

Monday:
Closed
Tuesday:
Closed
Wednesday:
11:00 AM - 03:30 PM
04:30 PM - 09:00 PM
Thursday:
11:00 AM - 03:30 PM
04:30 PM - 09:00 PM
Friday:
11:00 AM - 03:30 PM
04:30 PM - 09:00 PM
Saturday:
11:00 AM - 03:30 PM
04:30 PM - 09:00 PM
Sunday:
03:00 AM - 08:00 PM

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Our aggregate rating, “Sluurpometro”, is 86 based on 601 parameters and reviews

If you need to contact by phone, call the number +1 540-308-7660

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