Fonz72
Went during lunch. The prime rib was excellent, the whiskey ribeye was not. Came out overcooked with the reason being the marinade they use makes it "look" overcooked. They did remake it and the second steak was as ordered, but just didn't taste good. Sides were very good and the martini was perfect. Overall a solid meal and great service.
Shanon Valencia-Galvan
Our meal was AMAZING!
Service was above and beyond any other restaurant I have visited. EVER!
Make sure you call and make a reservation, as the location fills up quickly.
I ordered the New York Steak and Baked Potato, which was PERFECT! Forgot to snap a picture because it looked too good to wait.
Next time ðŸ¤
Allen Rummel
Went for my birthday last week and was pleasently surprised on the menu considering it's one of the original steakhouses in the Omaha area. Service was good and friendly. I had the New York strip with the smoked guda augratin and the whiskey sauce on the side. Both the steak and potatoes were excellent, but the whiskey sauce was more like a basic brown gravy, not too exciting. Steak was seasoned well, then had the cheese garlic bread as an appetizer which was good as well. Finished off with the brown butter cake, which had just a little bit too much caramel sauce but the cake had a little crust on the egde and supper moist in the middle.
Timothy Balzen
The food was delicious! The 6oz fillet was perfect with a salad and side. Only complaint - ask for dressing on the side if you don't like your salad swimming in dressing
Desi F
Such a shame that they are closing the door permanently at the end of February. My husband and I had our wedding reception here and the food was delicious. I've been back on birthdays and anniversaries since. Everything that I have had is positively delicious, and the service is fantastic. I
F Williams
Great food (steaks were a bit too salty). Fantastic service. When in Omaha, definitely try this restaurant!
Shawn Bina
Just standing outside makes your mouth water. The ambiance seemed to suit both romantic or family occasions at the same time. Our waitress was outstanding and although she had several tables, she was right there to full our glasses or take our empty plates when needed, without being intrusive or hovering. I made reservations, and was seated upon entrance.
We both had the Special; Streak and Potatoes, with Asparagus. This came with soup or salad. I had the Italian Sausage soup, which was absolutely delicious, and my date had the salad, which she said was excellent as well.
The Onion Rings were large and delicious.
I generally use steak sauce on my streak, and the waitress brought some at my request, but didn't need it. The flavor was unbelievable.
Great time. Great service, and great food. A bit pricey, but still worth it.
Greg Johnson
Great place for delicious food. Not much to complain about. You will pay good money for a plate. But you get what you pay for, and in this case it is worth it. Good homemade sides! Recommend the Au gratin potatoes for sure!
Mariah H.
Amazing staff! The food was great, best soup I've ever had! The steaks were cooked perfect!
Susan Thompson
Delicious prime rib. They age the steaks and do it really well. Everything is great and has something special from the loaded baked potato to the really tasty asparagus. We sat in the Ozone Lounge rather than the dining room which was real nice since we caught a local band, who were terrific.
April Al-Mahdawi
Took the family here for dinner this evening. Upon walking in we were greeted by 3 lovely women who gushed hospitality! They looked and awed over my 3 girls and made it a point to make conversation with us asking the girls why they were dressed up etc. We explained that it was a holiday for us and that we were from out of town in Omaha celebrating. They welcomed us and sat us down. The waitress we had was named Sara and she was great. It was busy for a Tuesday night, but she kept our food coming and our drinks filled. We appreciated the fact that when there were a few mistakes on our orders that the new food was quick to be brought out! We started with shrimp cocktail, they were gigantic, and cheesy bread. I had the prime rib, it was a tad overdone but still was great, my husband had the ribeye special, which was amazing, and my daughter had the shrimp alfredo from the kids menu, which was quite a big portion with huge shrimp! We were also asked by several people if our food was ok and if we needed anything. You can tell this is a family owned business and it shows. You feel very welcomed.
Chris Mospaw
Came in for a late business lunch and was not disappointed. Friendly staff and very good food. Prices were decent but no real bargains. Still worth it. Plus they have a giant fiberglass bovine on top of the entrance...
Jennifer G
Excellent prime rib and a pretty good staff. I enjoy eating here on Monday nights in the Ozone Bar with the big band playing. Good food and good music.
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