An Omaha gem! Everything: service, food, atmosphere, etc; was outstanding! Haven't been here since before the pandemic, and it used to be a favorite! 1st dinner out since we got fully vaxed It's comforting to know that J. Coco's hasn't missed a beat! Cannot rave enough about this place! It remains a
We did a dinner in their private dining room.
Korean Tacos 3.5 stars
An average offering for myself. WIth so many other better options, this is a skip for me.
Grilled Octopus 5 stars
Not overcooked, with great flavor
Lamb Balls 4 stars
Good option with a decent lamb flavor. My friend who does not
Happy hour is amazing! Love Scott the manager!!! Can't go wrong with the food either. The wagyu burger is super good and priced well. So is the shaved prime rib sandwich if your looking for cheaper eats. Their steak is really good and so is the Duck when they have it. Love this place.
Intimate locals favorite restaurant with a nice variety of dishes. Olive and hummus appetizer was great. Fried olives seemed like something we should try and they were delicious. The calamari wasn’t as successful (slightly undercooked) and bland. The beef tenderloin dinner was terrific. Lovely beef
Was working next door so stopped in for lunch. Food was a Generous proportion,extremely good, and fairly priced I think. I had the oxtail that they have on special and it was $12 for the giant bowl. Everyone inside was dressed business casual and I made a comment to the waiter that I should come ba
Love this place. Eat here at least once a week. Great atmosphere always with a groovy playlist. Possibly the best food in Omaha - crazy good!
J. Coco is a well-known Omaha restaurant with a surprising selection ranging from comfort foods (with a Waygu twist) to Lobster Bolognese and short ribs. I remember having the mussels as appetizer and cedar plank salmon as entrée. Both were delicious!
We had a great meal tonight! Salmon and Steak and Pumpkin Cheesecake -- everything was delicious and we will be back!
I went here for my Birthday lunch with my family. The Crispy Monte Cristo was in my top 3 Monte Cristo's of all time, and I've had a lot of them. Also pictured is the creme brulee.
Worked here, great experience and wonderful staff! It takes a lot of effort depending on the shifts you take but definitely worth it. Most places treat you really badly if you leave/get layed off but these guys are great people, and if you stick with them it’s pretty good money for restaurant work.
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