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Best Eclairs in Oklahoma City

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Ingrid’s Kitchen
85/100 (3386 ratings)
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European
German
European
German
Vegetarian Friendly
Vegetarian Friendly
Breakfast
Dinner
Lunch
Brunch
Salad
Cheesecake
Eggs Benedict
Roast Beef
Schnitzel
Carrot Cake
Sandwiches
Bagels
Beef
Eclairs
Reuben sandwich
Meatloaf
Sit down
European
German
Reservations
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Wheelchair Accessible
Serves Alcohol
Parking Available
Highchairs Available
Accepts Credit Cards
Takeout
Live Music
Breakfast
Dinner
Lunch
Brunch
Mid-range
"We ordered their challah bread (only $5.99 for a whole loft), it smelt and tasted so good. I made my corn flake french toast with the challah bread,..."
Alisha Roof
"Best german restaurant in okc. I try to eat here every time i come to town. The schnitzel is my favorite meal. Super juicy and tender. Come with..."
Angelique Turner
"UPDATE: VERY BUMMED - INGRIDS IS CLOSED. Excellent German food! Very authentic. They also have pastries, sweets and a few meats & cheeses. Their..."
Mike Knebel
"First time visiting Ingrid's and wanted to try some authentic German food. I was not disappointed! Everything was delicious and the portions were..."
Billie Jo Bergeron
"We reserved the whole restaurant for a Christmas function in the evening and had a wonderful time. They served a satisfying buffet dinner consisting..."
Vincent Lee
"This is a delightfully authentic German restaurant. I had the sausage plate this time and love the unique flavor of each one. Lovely cakes and..."
Charles LivinLightly
"This is our goto when visiting OKC. Staff is always friendly and helpful. Note - they are now cash only! Food very conistent and flavorful. The..."
Aaron Landrum
"First time at Ingrid’s, the atmosphere was nice and we felt very much at home. The menu is also more expansive than I thought it’d be with plenty..."
Dylan M
"Deviously delicious. Good German food and bakery. Nice beers. ADA wheelchair accessible. No patio so no dogs. Cash or check only. I included..."
Sherrl Carpenter
"I love Ingrid's! I used to be a chef at a German tavern myself, so I'm familiar with the flavors an be what goes into good German food, and ingrids..."
Chris R