Food is not bad, steak sandwich was really good!
Good serving sizes, pistachio ice cream isn’t my fav, bubble gum is so yummy!! We also got the blueberry swirl and strawberry cheesecake, it’s great as well! I think they have the specials that change pretty regularly as well, which is very interesti
Ever since I heard about this place, I wanted to visit this ice cream parlor so this was a first time visit. The place is cute! Very nice atmosphere, friendly, welcoming & warm staff. Service is super!! Parking is challenging.
Once inside, we had Ice cream which was ok.
Food left much to be desired
It's all about the ice cream! Food is still good, but it's secondary. Still my favorite toasted almond ice cream. Mitchell's in SF is a close second.
The Black and Tan is part of my last meal dessert. 😉
Ice cream is good (will not give samples so lots of guessing). Sundaes are large but a bit overpriced ($15-18) and can be shared. Pie - got peach (6/10) and apple (4/10) - filling was good but soggy crust; size of slices varied drastically - by about 50%. Would go back because this is a nostalgic (g
Patty's were juicy, onion rings were fat and crispy and the ice-cream was abundant, rich and darn good delicious
😋 👌. 💪🖱
Plan on trying the whole menu.
Fenton's is Oakland's finest ice cream parlor (arguably) and for good reason! They have a plethora of flavors (no sampling) and different ways to experience - scoops, sundaes, sandwiches. I got the chocolate peanut butter crunch single scoop and man was it delicious. I could taste the real peanut bu
Pure chaos inside and out and overpriced, but a really fun experience. In our experience and Insta-friendly world, places like Fentons either thrive or die. Fentons has thrived with their old-timey soda fountain feel and wide and yummy menu, but the added popularity has brought total chaos outsid
I didnt like the zucchini strips (Platter) but I love their chicken tenders/strips.
Must try: eggnog ice cream (seasonal) and chocolate marble.
Parking is a bit hard to find/wait during peak hours.
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