Spinach, radicchio, fennel, mushrooms, bacon, caramelized onions and egg, tossed in a balsamic reduction
9.00 $
Romaine Hearts Salad
Bacon, eggs, pico de gallo and avacado ranch dressing
8.50 $
Pork Pozole
Mexican soup with hominy, dried chili peppers, pork, green cabbage and onions
8.00 $
House Salad
Mixed greens tossed with balsamic vinaigrette, cucumbers, tomatoes and blue cheese
7.00 $
Chicken Quesadilla
Grilled chicken, pico de gallo and cheese stuffed inside a flour tortilla
8.00 $
Spinach and Artichoke Dip
House made spinach and artichoke dip served warm, topped with parmesan cheese and served in an acme sour dough bread bowl
8.00 $
Baked Brie
Brie cheese baked in puff pastry with apricot preserves, pistachio crumbs and balsamic reduction
8.00 $
Bar Appetizers
Bacon Wrapped Shrimp
Grilled tiger shrimp wrapped in applewood smoked bacon, over a corn and black bean salsa, corn tortilla chios and drizzled with jalapeno vinaigrette
11.50 $
Buffalo Wings
Blue cheese, celery and a choice of our house made buffalo sauce or a sweet and tangy barbecue sauce
10.00 $
Fried Calamari
Lightly floured calamari, artichoke hearts and lemon slices, fried, topped with green onions and served with basil aioli
9.00 $
Monaghans Fully Loaded Potatoe Wedgews
Seasoned potatoe wedges baked with our three cheese blend, bacon, green onions and bechamel sauce
9.00 $
Caesar Salad
Romaine hearts, celery hearts, and croutons
9.00 $
Romaine Hearts Salad
Bacon, eggs, pico de gallo and avacado ranch dressing
8.50 $
Chopped Spinach Salad
Spinach, radicchio, fennel, mushroom, bacon caramelized onions and egg tossed in a balsamic reduction
8.00 $
House Salad
Mixed greens, cucumbers, tomatoes and blue cheese, tossed in a balsamic vinaigrette
7.00 $
Monaghan's Nachos
House-made cheddar cheese sauce, Pico de Gallo, black olives, green onions, black beans and jalapenos. Add pulled beef $4.00, grilled chicken $3.50
8.00 $
Chicken Quesadilla
Grilled chicken, pico de gallo and cheese stuffed inside a flour tortilla
8.00 $
Spinach and Artichoke Dip
House made spinach and artichoke dip served warm, topped with parmesan cheese and grilled italian batard chips
8.00 $
French Onion Soup
Topped with house made croutons and broiled Swiss cheese
8.00 $
Pork Pozole
Mexican soup with hominy, dried chilies, pork, green cabbage and onions
8.00 $
Fried Pickles
With an herbed breading and served with buttermilk ranch
7.00 $
Basket O'Fries
Garlic, regular or sweet potato
6.00 $
Dinner Entrees
Surf and Turf
Grilled N.Y. Strip and sauteed shrimp in garlic and white wine. Served with mashed potatoes and vegetables
24.00 $
Cedar Wrapped Salmon
Atlantic salmon fillet, asparagus and lemon dressed fingerling potatoes baked in cedar paper, with a tarragon bearnaise sauce
21.00 $
Seafood Paella
Clams, mussels, shrimp, italian sausage and saffron rice
21.00 $
Boneless Short Ribs
Braised short ribs in red wine sauce served with truffle mashed potatoes and seasonal vegetables
21.00 $
Pan Fried Pork Chop
A juicy, house brined 12 oz. chop, breaded and pan fried. Served over loaded potato with bacon, cheddar, onions, sour cream and braised radicchio with a marsala demi glaze
19.00 $
Stuffed Chicken
Chicken breast stuffed with spinach, mushrooms, onions, apples and brie. Rolled in panko bread crumbs and parmesan then baked. Served with mashed potatoes, pistachio bur-blank and vegetables du jour
19.00 $
Pork Milanesa
Pork loin pounded thin, breaded and pan fried. Served with mashed potatoes, sauteed spinach and a dijon mustard aioli
18.00 $
Monaghans Meatloaf
Truffle mashed potatoes, seasonal vegetables and mushroom gravy
18.00 $
Proscuitto Chicken
Chicken breast wrapped with proscuitto di parma over our green risotto with an herb wine pan sauce
18.00 $
Pasta Primavera
Rigatoni chicken or shrimp broccoli squash and spinach tossed in a tomato cream sauce and parmesan
17.00 $
Talapia Picata
Pan seared talapia served with mashed potatoes, seasonal vegetables and lemon caper sauce
17.00 $
Veggie Lasagna
Spinach, mushrooms, squash, tofu and marinara layered between grilled polenta, on a bed of bechamel sauce
14.00 $
Baked Macaroni
Tossed in a three cheese garlic cream sauce, baked with house made bread crumbs
12.00 $
Bar Entrees
Teriyaki Tidbits
Teriyaki and ginger marinated tri tip. Served over house made rice pilaf and green onions
10.00 $
Monaghan's Grilled Cheese
Acme's pain de mie bread grilled with fontina cheese. Served with fried pickles. Add pesto or tomato $0.50, bacon $2.00
7.50 $
Grilled Chicken Sandwich
House brined chicken grilled and served with bacon, grilled red onion, cheddar cheese BBQ sauce, avocado, tomato and jalapenos. Served with fries
10.00 $
On the Hill Crispy Chicken Fillets
Fried seasoned chicken fillets served with seasoned fries. Add buffalo sauce $0.50
8.50 $
Fish and Chips
Served with seasoned fries and house made tartar sauce
14.00 $
Pulled Pork Sliders
Pulled pork in our house made barbecue sauce with coleslaw on acme baby buns
10.00 $
Hill Burger
Hand formed 1/3 lb beef with a barbecue aioli, grilled red onion, lettuce, and tomato served with seasoned fries. Add cheese $0.75, bacon $2.00
10.50 $
Barbecue Baby Back Ribs
Baby back ribs with our house made barbecue sauce and served with sweet potato fries
9.00 $
Steak Sandwich
Tri tip steak, marinated and grilled, topped with caramelized onion aioli, lettuce, tomato and cheddar cheese. Served with seasoned fries
10.50 $
Roasted Veggie Sandwich
Eggplant, squash and zucchini roasted and topped with lettuce, tomato and caramelized onion aioli and swiss cheese
9.00 $
Tofu and Eggplant Ragout
Roasted eggplant, tofu, squash fennel and mushroomsimmered in a rich tomato sauce, served over grilled polenta
14.00 $
kids Menu
Fried Chicken Fingers
Roasted eggplant, tofu, squash fennel and mushroomsimmered in a rich tomato sauce, served over grilled polenta
9.00 $
Cheeseburger
Roasted eggplant, tofu, squash fennel and mushroomsimmered in a rich tomato sauce, served over grilled polenta
9.00 $
Pasta with Tomato Sauce or Butter
Roasted eggplant, tofu, squash fennel and mushroomsimmered in a rich tomato sauce, served over grilled polenta
9.00 $
Grilled Cheese
Roasted eggplant, tofu, squash fennel and mushroomsimmered in a rich tomato sauce, served over grilled polenta
9.00 $
Chicken Steak Quesadilla
Roasted eggplant, tofu, squash fennel and mushroomsimmered in a rich tomato sauce, served over grilled polenta
9.00 $
Desserts
Tiramisu
Lady fingers soaked in Kahlua and Peets coffee, vanilla cream cheese topping and dusted with chocolate shavings
8.00 $
Chocolate Lava Cake
Semi-sweet chocolate cake with warm gooey chocolate center, served with vanilla ice cream and brandied cherries
8.00 $
Bread Pudding
Brioche bread soaked in our brule batter with apples, pecans and cranberries. baked and served warm with vanilla ice cream, chocolate and caramel sauce