Zachary Kupu
I absolutely love this restaurant!
Their pasta is always fresh and delicious. My girlfriend and I usually order for pickup and can't even make it home before digging in.
Highly recommend this place to any pasta or Italian cuisine lovers!
Nico Carbellano
The pappardelle with mushrooms is hands-down the best pasta dish in the East Bay.
Heliana Mano
Make way for "serious pasta eaters" as my hubby correctly put it ;)
This pasta shop is super small and cute with eat in and take out options! There's a variety of different house-made pastas you can order to go (or get it delivered) along with their house-made sauces too :)
Great place for solo eaters or couples as seating is limited - no good for large groups. No sit down tables but more of wall mounted shelves with high chairs kinda scene accommodating a total of 10 people.
You order at the counter and prepay for the meal which comes very quickly. Between the two of us we shared:
- Lasagne Bolognese $16.75
- Tagliatelle Wild Boar Sugo $16.75
- Tiramisu $5
Both lasagne and tagliatelle dishes were amazing. Honestly, best pasta quality we've had so far in the Bay Area. Prices are bit high for Oakland but they do match the quality of the food. Sauces were like the homemade ones - light but tasty and flavorful. You could taste the meat and the intoxicating smell of the freshly grated grana padano or pecorino. We were in pasta heaven! Tiramisu was alright, have had better.
I look forward to visiting their restaurant as well :) Highly recommend!
J Okada
During COVID19 lockdowns, we're obviously forced into take out food. This was $50 not well spent. A small cup of tortellini for $20, Agnolotti for $16.25, $5 Tiramisu (which was about 4 tablespoons worth). I'm not a huge eater and my wife and I were still starving at the end. Obviously, portion size isnt everything, but I really dont see where the hype comes from; taste didnt make up for small size. My pics are of the food unpacked from styrofoam containers...it wouldnt even be fair to show how sad this food looked there...
Kimberly chang
I recently picked up some of the fresh gnocchi on a friends recommendation. I froze some using my food saver. Today I have cooked chicken gnocchi soup .. long slow cooking. Added the gnocchi at end… next time I will buy twice as much!! It was like eating little pillows of heaven 😊😊 Taking me back to the early 80’s when I had first moved to San Francisco & eating in little Italy. Happy memories were some how cooked in my soup today 🥰🥰
Puneet Gurnani
I was attracted to this place due to the ease of take out and the promise of fresh pasta. I wasn’t disappointed. Both my pasta dishes were amazing. My daughter is vegetarian and she was spoilt for choice. The service was prompt. The prices seemed a tad high but the quality and flavor was on point
Jeff Katz
I really don't like giving out 5 stars, since I think there's always room for improvement. Belotti is absolutelycan the best authentic Italian food around. Who would think to order spaghetti at a restaurant. If you don't, you'd miss out on the best sauce ever. I can praise all the dishes here but I've got to get back to eating. Yummy.
valerie
Delicious generous servings of high quality pasta. Friendly service with options to eat at a counter or take fresh pasta home.
Kevin McNair
We discovered this place yesterday and a customer at the counter was raving about how good the food was. She was right! Excellent, excellent fresh pasta made in house. Delicious sauces... even a beautiful butter lettuce salad.
Noemi Young
So fresh, so flavorful, so good, that it makes you happy!
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