Elza
My husband and I are having breakfast here right now and must admit that this is the best breakfast we've had in America in 15 years. The food is 100% cooked from scratch, which is very unusual for a diner. My husband ordered a corned beef hash - it's phenomenal. They said it was slowly cooked for 6 hours. I ordered make my own omlette with mushrooms and spinach- and it's also so delicious!
The portions are large, the prices are more than reasonable, the service is very quick and polite.
Recommending this place to everyone! Bravo to the owners and the restaurant crew!
Ramona Ramos
My hubby and I tried out the new restaurant. Fresh orange juice. Delighted with the food I tried the special. Avocado toast trio , with bacon, one with over easy egg and parmesan on tomato slice. Very filling.
We'll be back promise!
Sabrina Bird
We visited Sunday morning before heading back home to the Bay Area. Very friendly staff. Service was quick. Food was delicious. I had the Loco Moco and I highly reccomend. Most places make it too salty for me, but here it was just right. Husband had the biscuits and gravy and said it was good. Definitely will come again when we are in the area.
Jessica Fearer
Great food. They were busy so service was a little slow. I’m planning to return to try the breakfast. Will call ahead to see if I can place my order before coming in.
Thomas Pickett
Question: How bold do you have to be to leave a <10% tip with your waitress watching you sign the receipt?
Answer: Not as bold as you have to be to cook and then serve your guests $13 burnt toast. And not nearly as bold as you have to be to cook and then serve your guests $13 burnt toast and call your restaurant Bread Head Kitchen.
Be warned, this establishment has no respect for bread.
Kathy Frye
Had a delicious breakfast with my husband today. He had the Continental breakfast and I had the make your own Omelette. Their country potatoes are very tastey. Their menu is small but I love that. Prices are good. Great food! Great service! I will highly recommend them.
Erin Ipsen
I can't recommend this restaurant enough! The service, food, and atmosphere were superb. My boyfriend and I both ordered custom omelettes and a side of garlic bread. The portions were generous and so delicious. The waitstaff are exceptionally friendly and welcoming. If you are in the area or passing through, absolutely visit the Bread Head Kitchen!!
Joe Hart
We had breakfast and it was awesome! Being from out of town (!) we were unsure what biscuits and gravy were, so we asked and were brought a sample to try, which was really kind. Our main meals were excellent, I had the chicken and pancakes (waffles were off) which were delicious. The omelette my wife had was enormous, perfectly cooked and came with a good helping of sautéed potatoes. The service was prompt, even though there were quite a few people in, and friendly. The whole place was spotless and had great music too! All in all a fantastic experience. Tried to leave a review on Trip Advisor, but no listing yet.
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