Steamed in a white wine, garlic, fresh tomatoes and a touch of hot pepper with grilled ciabatta
12 $
Anthony's ‘Onion Soup’
Sweet and savory, served with with parmesan crostini
7 $
Fried Calamari
Lemon garlic aioli and arrabbiata tomato sauce
12 $
Wings of Sicily
Rosemary, olive oil, aged parmesan and crushed red pepper. Served with a lemon-garlic aioli
10 $
Salads
Olivadi Salad †
Mixed greens with cucumbers, tomatoes, red onions and crimini mushrooms with a side of balsamic vinaigrette
9 $
*Insalata Caesar
Crisp hearts of romaine with classic Caesar dressing and parmesan crostini. (Contains raw egg)
9 $
*Insalata Caesar
Crisp hearts of romaine with classic Caesar dressing and parmesan crostini. (Contains raw egg) (White Sicilian anchovies +2)
Roasted Vegetable Salad †
Portobello mushroom, seasonal squash, and goat cheese with broken balsamic vinaigrette
12 $
Antipasto Rustico †
Selection of fine cured meats, artisanal Italian cheeses and marinated vegetables
15 $
Lunch Sandwiches
All sandwiches served with a green salad or fries
Via Corso Panino
Chicken or eggplant with roasted peppers and sautéed spinach and sliced mozzarella on grilled ciabatta
12 $
Via Corso Panino
Chicken or eggplant with roasted peppers and sautéed spinach and sliced mozzarella on grilled ciabatta (Chicken)
14 $
Via Corso Panino
Chicken or eggplant with roasted peppers and sautéed spinach and sliced mozzarella on grilled ciabatta (Eggplant)
12 $
Panino Italiano
House cold cuts, fresh tomato slices, fresh mozzarella and baby arugula with balsamic vinegar
15 $
Mushroom Panino
Roasted mushrooms, Ricotta cheese, port fig jam, tomatoes & roasted red peppers on a homemade ciabatta
14 $
Open Faced Fish Sandwich
Fried cod with lemon basil Aioli served over grilled focaccia toast, lettuce, tomatoes and onions
15 $
Panino Calabrese
Veal Parmesan with Melted Romano pecorino, lettuce onions and tomatoes
15 $
Olivadi Burger
With pancetta and mozzarella or gorgonzola and caramelized onions. Served on a potato roll
14 $
Lunch Entrees
Chicken Picatta
Sauteed chicken with a lemon-caper white wine sauce served over penne or spaghetti
17 $
Orecchiette
“Ear shaped” pasta with spicy Calabrese sausage, and broccoli rabe in a light pomodoro sauce, topped with homemade breadcrumbs
18 $
‘The Scampi’
Sautéed shrimp, garlic, white wine and cherry tomatoes over spaghetti
18 $
Chicken Parmigiana
Lightly breaded with tomato sauce, mozzarella and parmesan cheese served with penne or spaghetti
16 $
Tagliatelle Alla Bolognese
Fresh noodle pasta tossed with the classic meat ragu’ from bologna
19 $
Homemade Ravioli
Filled with ricotta cheese, served with sautéed spinach and pomodoro sauce
15 $
Homemade Ravioli
Filled with ricotta cheese, served with sautéed spinach and pomodoro sauce (Small)
15 $
Homemade Ravioli
Filled with ricotta cheese, served with sautéed spinach and pomodoro sauce (Full)
18 $
Salmon al Limone
Fresh Atlantic salmon served with grilled vegetables and lemon caper sauce
20 $
Vegetable Risotto
Seasonal vegetables served over our savory risotto with Parmesan cheese
18 $
Pizza
Margherita
The gold standard with homemade pomodoro sauce, fresh mozzarella and basil
13 $
Calabrese
Caramelized onions, crumbled spicy sausage and fresh creamy ricotta
13 $
Prosciutto and Fig
Prosciutto di parma, figs, caramelized onions and gorgonzola finished with balsamic reduction and baby arugula
13 $
Make any pizza a calzone with a side of mixed greens
4 $
† Naturally gluten-free items.
*consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Before placing your order, please inform your server if a person in your party has a food allergy.