Fresh wings and drumettes in your choice of sauce. Served with carrots and celery. Buffalo Style: Tossed in Louisiana hot sauce, served with bleu cheese. Four's Style: Oriental marinade and served with bleu cheese.
9.95 $
Buffalo Fingers
Fresh chicken tenders tossed in Louisiana hot sauce. Served with carrots, celery and bleu cheese
9.95 $
Chicken Quesadilla
Flour tortillas stuffed full with grilled chicken, sautéed onions, jalapeños, bacon, tomatoes and nacho cheese. Served with sour cream and salsa
9.95 $
Calamari
Rhode Island style, lightly dusted and fried with banana peppers. Served with chipotle aioli
9.95 $
Queso Dip
A delicious blend of beans, jalapeños and creamy four cheese sauce, baked en casserole, served with toasted parmesan pita chips
7.95 $
Buffalo Chicken Rangoon
Flash fried wontons stuffed with chicken, cream cheese and buffalo infused bleu cheese, served with bleu cheese dressing for dipping
8.95 $
Shrimp Cocktail
Five jumbo shrimp served chilled with cocktail sauce, horseradish and lemon
12.95 $
Buffalo Chicken Nachos
Crispy tortilla chips baked with tomatoes, scallions and mozzarella cheese. Topped with diced fried chicken and Buffalo sauce
9.95 $
Nachos El Grande
Crispy tortilla chips baked with chili, jalapeños, tomatoes and nacho cheese. Topped with guacamole, sour cream and salsa
9.95 $
Burger Sliders
Char grilled mini burgers topped with cheddar cheese and chipotle aioli on brioche rolls garnished with pickles
9.95 $
Four's Triple Play
Buffalo fingers, potato skins and a steak and cheese egg roll served with carrots, celery sticks, sour cream, bleu cheese and caramelized onion bbq mayonnaise.
12.95 $
Potato Skins
Fresh potato wedges loaded with cheddar cheese and bacon. Served with sour cream
8.95 $
Steak & Cheese Egg Rolls
Homemade egg rolls stuffed with steak, cheese, onions and peppers. Served with caramelized onion BBQ mayonnaise
8.95 $
From The Green
House Salad
Seasonal greens, julienne carrots, red onions, vine ripe tomatoes, cucumbers and croutons
4.95 $
Caesar Salad
A traditional favorite with our homemade dressing.
6.95 $
Caesar Salad_A
Top your caesar salad or house salad with your choice of chicken, steak tips, teriyaki or turkey tips. Add swordfish tips or shrimp $14.95.
13.95 $
Super Taco Salad
Texas chili, nacho cheese, chopped red onions, ripe olives, tomatoes, scallions, sour cream and homemade salsa atop shredded lettuce
9.95 $
California Cobb Salad
Grilled chicken breast, bacon, cheddar cheese, avocado, tomatoes, scallions and ripe olives atop shredded lettuce. Served with your choice of dressing
10.95 $
Bleu Cheese Wedge
Traditional iceberg wedge topped with crispy Applewood smoked bacon, diced red onions, tomatoes and creamy bleu cheese dressing
9.95 $
Four's Chopped Salad
Shredded romaine, cherry tomatoes, chickpeas, red beans, cucumbers, olives, red onions, feta cheese and house vinagirette
9.95 $
Grilled Salmon Salad
Fillet of salmon lightly seasoned and grilled, then served over seasonal greens with tomatoes, boiled egg, steamed potatoes, green beans, pickled red onions, kalamata olives and lemon walnut vinaigrette
14.95 $
Arugula Beef Salad
Baby arugula tossed with gorgonzola cheese, toasted pint nuts, balsamic dressing and served with fire roasted top sirloin crusted with peppercorns
15.95 $
Baby Spinach Salad
Craisins, candied walnuts and crumbled goat cheese with crispy pancetta atop baby spinach tossed in raspberry vinaigrette
9.95 $
Super Bowls
Today's Homemade Soup
Craisins, candied walnuts and crumbled goat cheese with crispy pancetta atop baby spinach tossed in raspberry vinaigrette
3.95 $
Homemade Clam Chowder
A New England favorite.
4.50 $
Southpaw Texas Chili
Served with melted cheddar and nacho chips.
4.95 $
Hall of Famers
BBQ Burger
BBQ sauce, cheddar cheese and bacon
9.95 $
The Frenche
Garlic herb spread, brie cheese and fried onion strings
9.95 $
Gorgonzola Burger
Melted gorgonzola cheese, Applewood smoked bacon and portabella mushroom with balsamic glaze
9.95 $
The Works
American cheese, sauteed onions, peppers and mushrooms
Fried chicken cutlet with melted Swiss cheese and supreme sauce. Served on a fresh roll.
9.95 $
The Vaz
A heaping portion of extra lean pastrami with melted Swiss cheese. Served on a fresh roll
9.95 $
Bobby Orr
The House Special! Hand cut charbroiled steak tips with melted cheese. Served on a fresh roll.
10.95 $
Larry Bird
Grilled chicken topped with oven roasted tomatoes, caramelized onions, pesto and provolone on Tuscan sourdough bread served panini style
9.95 $
Jack Nicklaus
Our classic Caesar salad topped with grilled chicken in a whole wheat tortilla.
9.95 $
Bobby Riggs
Slow roasted sliced turkey breast, crispy bacon, lettuce, tomato and cranberry mayonnaise on toasted white bread.
9.95 $
Doug Flutie
Fried breaded chicken breast with melted mozzarella cheese topped with Buffalo sauce, lettuce and tomato. Served on a fresh roll.
9.95 $
Ted Williams
Fresh scrod fried to perfection and served on a fresh roll with lettuce, tomatoes and tarter sauce
9.95 $
Ray Bourque
Sliced corned beef, Swiss cheese, sauerkraut and Russian dressing on grilled marble rye
9.95 $
Robert Parish
Grilled marinated portabella mushroom with roasted red peppers and provolone cheese, drizzled with balsamic glaze. Served on ciabatta bread.
9.95 $
Joan Benoit
Grilled seasoned turkey burger with toppings of sauteed peppers, mozzarella cheese, pineapple chili sauce, lettuce and tomato on a ciabatta roll.
9.95 $
The Main Event - Nothing But Net
Boston Scrod
Fresh baked scrod fillet with a topping of scampi butter and Ritz crackers
13.95 $
Salmon
Fresh salmon fillet prepared broiled, blackened or grilled
13.95 $
Haddock Nantucket
Baked fillet of haddock with a topping of Ritz crackers, crabmeat stuffing and newburg sauce
14.95 $
Seared Scallops
Pan seared Jumbo scallops drizzled with sherry lobster butter served with julienned vegetable and herbed citrus jasmine rice
16.95 $
Swordfish
Hand cut fresh swordfish steak char broiled to perfection
Four's Seafood Saute
Sauteed lobster, scallops, shrimp and mussels tossed in Pecorino sweet garlic creme sauce over fettuccine
16.95 $
The Pen
Steak Tips
The house specialty. Hand cut, marinated sirloin tips charbroiled to your liking
13.95 $
The Fours Steak
A 12 oz. char grilled seasoned top sirloin served over mashed potatoes and sauteed spinach finished with cognac mushroom sauce and crispy fried onion strings
16.95 $
Teriyaki Steak Tips
Our famous hand cut steak tips in our homemade teriyaki marinade char broiled
13.95 $
Turkey Tips
Hand cut marinated turkey tips char broiled to perfection
12.95 $
Ribs & Tips
A half rack of BBQ back ribs served with your choice of steak, teriyaki or turkey tips
14.95 $
Surf & Turf
Large lightly seasoned shrimp grilled to perfection with your choice of steak, teriyaki or turkey tips
13.95 $
Comfort Food
Fish & Chips
Fresh scrod battered and fried golden brown, served with house fries, onion rings, coleslaw and classic tartar sauce
13.95 $
Free Range Organic Chicken
Oven roasted half chicken rubbed with provencal herbs over a bed of mashed potatoes with grilled asparagus and garlic chicken
12.95 $
Fish Tacos
Soft flour tortillas filled with blackened cod and salmon, avocado, shredded lettuce, cilantro, lime and salsa creme fraiche topped with pico de gallo. Served with black bean and corn salad
12.95 $
Mac & Cheese
Pasta tossed in creamy-garlic cheddar sauce then baked gratinee. Add buffalo chicken $11.95 & lobster $15.95
9.95 $
Grilled Meatlof Dinner
Delicious homemade meatloaf served over mashed potatoes with vegetables and beef gravy
11.95 $
Pasta Dishes
Pasta Primavera
Sauteed broccoli, English peas, red peppers and cherry tomatoes tossed with fettuccine in creamy alfredo, garlic and wine or marinara sauce. Add chicken $3.00 & shrimp $5.00
11.95 $
Mussels Fra Diavolo
Steamed mussels in white wine and garlic tossed in a spicy tomato sauce and served over linguine
11.95 $
Chicken, Ziti & Broccoli
Fresh chicken, broccoli and tomatoes tossed in a scampi wine saute with ziti
13.95 $
Chicken Parmigiana
Pan fried homemade Italian crumb encrusted cutlets topped with our marinara sauce and mozzarella cheese, served over a bed of linguine
12.95 $
Chicken Marsala
Sauteed chicken breast with mushrooms, shallots and prosciutto in a Marsala wine reduction, served over wild mushroom ravioli topped with grilled asparagus
13.95 $
Pizza
Margherita Pizza
Homemade marinara sauce, fresh basil, roma tomatoes, romano and mozzarella cheeses
10.95 $
Pepperoni
Homemade marinara sauce and mozzarella cheese covered with slices of pepperoni
12.95 $
Steak Bomb
Steak tips and prosciutto with onion, peppers and mozzarella cheese
14.95 $
Mushroom & Onion
Portabello mushrooms, caramelized onions and Gruyere cheese
12.95 $
Buffalo Chicken
Buffalo sauce, chicken, scallions, tomatoes, mozzarella and bleu cheese
13.95 $
Cheese
Homemade marinara sauce topped with romano and mozzarella cheese
Your choice of roast beef, turkey, or corned beef on a braided roll with lettuce and tomato, served with a cup of soup or salad, and fries or pasta salad (11AM-3PM)
7.99 $
Daily Legends Sandwich
Ted williams fried fish sandwich. (11am to 3pm).
7.00 $
Two Topping Tuesday
Individual 2 topping pizza with a cup of soup du jour, chowder, garden, caesar or wedge salad (3PM-Midnight)