Los Parrilleros

It's gone down. I ordered a tamale it was so overcooked I couldn't bite into it at all, I also ordered a mushroom Quesadilla it was full of grease. The waiter never came back to the table so I ended up taking the tamale plate to the counter and had to show them it was hard. The waiter was new and was working the whole area by himself. I do believe he was the only one who could speak at the time.

I went for Sunday lunch and this place was decent enough. I had the steak and shrimp which comes with a side of rice and “salad”. The steak is thin as I’m most Mexican restaurants, but it was very tender and seasoned well. The grilled shrimp were prepared just right, however the only issue was the with the sides. I’ve never been served a salad without any type of dressing at all. I had salsa left so I improvised. It is very family and friends friendly and appears it would cater well to large groups. It did appear fairly clean in the dining area which is always a plus. However, I didn’t use the restroom, so I am not able to give details about the cleanliness of that area. Price: If you eat this meal you will spend about $20 pp.

I hate giving bad reviews. Honestly think this might be the first. Everything tasted horrible in my opinion. Salsa was too "ketchupy" and enchiladas had a funky taste. Queso on enchiladas was watery. The only thing I finished was the rice and beans. Wife didn't finish and the kids didn't eat their burgers. I won't eat here again unless there is an overhaul. Wish them the best of luck.