Fluke Newport menù, Newport
Fluke Newport Newport - Menu
snack and cheese
almond filled bacon wrapped dates
7 $
assorted olives and marcona almonds
7 $
cheese and charcuterie
delice de bourgogne, boucherondin, iberico, midnight moon, quebec vintage cheddar, roquefort coulet, finochietta, chorizo secco, aged serrano (three)
15 $
cheese and charcuterie
delice de bourgogne, boucherondin, iberico, midnight moon, quebec vintage cheddar, roquefort coulet, finochietta, chorizo secco, aged serrano (five)
20 $
small plates & vegetables
fluke ceviche, sushi grade fluke, red onions, peruvian corn, aji amarillo, coriander, lime
14 $
lobster bisque
11 $
local mushroom soup with truffle oil
9 $
beet steak salad, grilled beets, arugula, pistachio pesto, goat cheese, orange vinaigrette
11 $
arugula salad, cherry tomatoes, parmesan crisps, lemon vinaigrette
9 $
jonah crabcakes, red slaw, mustard aioli
16 $
grilled vegetable tart, herbed goat cheese, caramelized onion, balsamic glaze
12 $
crispy wellfleet oysters, mango pepper relish, red chili mayo
15 $
shrimp wontons with soy ginger dipping sauce
10 $
house made ravioli filled with seared foie gras and medjool dates in parmesan broth
15 $
large plates
fluke
fava beans, cherry tomatoes, zucchini, eggplant, squash, yellow pepper coulis
32 $
pan seared scallops
jasmine rice, baby bok choy, green beans, chili and lime glaze
34 $
local skate
pastrami spices, leeks, savoy cabbage, eggplant, mustard seed, lemon caper sauce
26 $
lobster ravioli
local lobster, brandy cream sauce, citrus zest
34 $
roasted monkfish
white beans, chorizo secco, kale, roasted tomato shellfish broth
28 $
vegetable farrotto
seasonal vegetables, farro, parmesan, fresh herbs, herb oil
25 $
rabbit orecchiette
cherry tomatoes, fava beans, caramelized onions, spinach, herbs, parmigiano reggiano
29 $
roasted chicken
baby rainbow carrots, spinach, fingerling potatoes, natural jus
26 $
grilled pork belly
sauteed collard greens, sweet potato puree, stout chili glaze
25 $
grilled australian lamb rib chops
sauteed kale, chive mashed potatoes, citrus honey glaze
36 $
desserts
passion fruit creme brulee
8 $
apricot and cherry bread pudding with caramel sauce
whipped creme fraiche
8 $
goat’s cheesecake
with seasonal fruit and local honey
8 $
milk chocolate hazelnut panna cotta
8 $