Three jumbo prawns and an assorted vegetables lightly battered and flash fried.
21.5 $
Rock Shrimp Tempura
Popcorn style tempura shrimp with spicy ponzu dipping sauce.
12 $
Shishito Peppers
Lightly fried, bonito flakes, ponzu sauce.
9.5 $
Shrimp Dumplings
Steamed, served with chili ponzu.
9.5 $
Softshell Crab
Lightly fried softshell crab served on a bed of fried parsley with ponzu sauce.
14.25 $
Vegetable Egg Rolls
Flash fried savory rolls.
7.25 $
Vegetable Tempura
Assortment of vegetables lightly battered and flash fried.
13 $
Wasa Fried Chicken
Served with shishito peppers.
10.5 $
Salad
Cucumber Salad
Cucumber and wakame seaweed dressed in a sweet rice wine vinaigrette.
9.5 $
Salmon Skin Salad
Greens, cucumber, masago, bonito flakes, gobo with chili ponzu vinaigrette.
19 $
Sashimi Salad
Tuna, salmon, albacore, white fish with chili ponzu vinaigrette.
26 $
Sunomono Salad
Cucumber, wakame seaweed, king crab leg, octopus, and shrimp dressed in sweet rice wine vinaigrette.
20 $
Tofu Salad
Organic tofu, greens, tomatoes, with ginger dressing.
14 $
House Salad
Greens with house ginger dressing.
6 $
Entrees
Filet Mignon Japanese Mushroom
Flame broiled, served with sautéed Japanese mushroom in shoyu garlic sauce.
33 $
Filet Mignon Teriyaki
Flame broiled, served on top of string beans.
31 $
Chicken Teriyaki
Flame broiled, served on top of string beans.
19 $
Grilled Salmon Teriyaki
Flame broiled served on top of string beans.
24 $
Sesame Chicken
Bite size chicken, battered, and deep fried tossed with spicy garlic sauce, sprinkled with sesame seeds.
20 $
Tofu Steak in Mushroom Sauce
Grilled tofu served with sautéed black, enoki, shimeji, and maitake mushrooms, white onions.
18 $
Noodles, Rice, Soups
Wasa Fried Rice
Vegetables, egg.
14 $
Chicken Stir Fried Udon
Grilled chicken, onions, peppers in sweet soy glaze.
16.5 $
Rice
4 $
Miso Soup
4 $
Lunch Sushi Special - Available 11:30AM-2:30PM
Assorted Sushi
Chef’s selection of nigiri sushi. Choice of California roll or spicy tuna roll. House salad, miso soup.
28.5 $
Assorted Sashimi
Chef’s selection of sashimi. Rice, house salad, miso soup.
30.5 $
Lunch Bento Box Special - Available 11:30AM-2:30PM
Steak Bento Box
Filet mignon teriyaki, shrimp, and vegetable tempura. Choice of California roll or spicy tuna roll. Rice, house salad, miso soup.
28.5 $
Chicken Bento Box
Chicken breast teriyaki, shrimp, and vegetable tempura. Choice of California roll or spicy tuna roll. Rice, house salad, miso soup.
21.5 $
Salmon Bento Box
Salmon teriyaki, shrimp, and vegetable tempura. Choice of California roll or spicy tuna roll. Rice, house salad, miso soup.
24 $
Lunch Combo Special - Available 11:30AM-2:30PM
Beef Teriyaki
22.75 $
Salmon Teriyaki
18 $
Sesame Chicken
16.75 $
Chicken Teriyaki
16.75 $
Chicken Katsu
16.75 $
Assorted Tempura
16.75 $
Bottled Beer
Asahi Super Dry, Large
9 $
Sapporo, Large
9 $
Kirin Ichiban, Large
9 $
Premium Sake
Jozen Mizunogotoshi
Junmai Noujun, 300ml. Rich and round with sweet spice, caramelized citurs and crisp acidity.
18 $
Kagatobi Super Dry
Yamahai Junmai, 300ml. Full flavored with perfect acidity, powerful and very sharp aftertaste.
23 $
Kubota
Junmai Daiginjo, 300ml. Fresh, smooth, round and dry sake with hint of cherry, pear, mango, melon and floral aromas.
23 $
Kubota Hekiju
Junmai Daiginjo, 720ml.
Smooth and clean with subtle flavors of ripe pears and grapes pervading the middle mouth. Extra deep flavors, yet still carries a light and clean mouthfeel allowing easy drinkability.
98 $
Kubota Manju
Junmai Daiginjo, 720ml.
The nose is clever balance of honeysuckle and tuberose. Strength in clarity on palate. Subtle flavors of fuji apple and tart pear. Exquisitely smooth with a resonant depth of flavor.
156 $
Mizbasho
Junmai Daiginjo, 500ml.
Hints of rich grain with a delicate sweetness and softness. Lighter and elegant, with clean aromas of pear and green apple. Ample acidity.
46 $
Otokoyama
Junmai Daiginjo, 720ml.
Medium to full-bodied. Elegant nose filled with sweet rice. White chocolate and juicy pineapple. A balance between plum skin and straw flavors fill the mouth with a velvety push that ends with a clean finish.
245 $
Sayuri
Nigori, 300ml.
Unfiltered. Light nose filled with cream, cherry blossom and white grape elements. Finely textured.
20 $
Iichiko Shochu
750ml. Outstanding aroma with excellent body. Clear taste, light and refreshing flavors, works well on the rocks or mixed with cold/hot water.
45 $
Wine
Pinot Grigio, Telato
Fruili-Collie Orientali, Italy
Lively, medium-bodied. Complex aromas of wild flowers, ripe pear, and a hint of bread crust with a lingering touch of minerality.
44 $
Sauvignon Blanc, Craggy Range Te Muna
Martinborough, New Zealand
Rich ripe flavor of limes, peaches, and apples alongside the characteristic herbaceous components and a unique dry grainy texture on the palate.
44 $
Chardonnay, Rodney Strong
Sonoma County, California
Bright lemon and apple aromas mingle with hints of toasty barrel complexity leading to a creamy, well balanced finish with refreshing acidity.
32 $
Chardonnay, Sonoma-Cutrer
Sonoma County, California
Beautiful, pale straw color. Scents of bosc pear and honeycrisp apple accentuated with notes of nougat, roasted nuts, oak spice and a touch of citrus blossom. Beautifully focused on the palate with bright acidity and a nicely balanced long flavorful structure.
64 $
Cabernet Sauvignon, Justin
Paso Robles, California
Full-bodied with bright black cherry, black current and berry fruit with an underpinning of oak barrel accents on entry. Clean finish, long and layered with soft chewy tannins balanced with crisp acidity and subtle floral notes.
56 $
Cabernet Sauvignon, Austin Hope
Paso Robles, California
Full-bodied and rich. Aromas of blueberries, black cherries, with subtle notes of roasted coffee, cocoa and dried spices. Luscious supple tannins with layered flavors of juicy blackberry and red fruit while nuances of black pepper, clove and vanilla bean round out the long smooth finish.