Modo Mio Rustic Italian Kitchen menù, Newport Beach
Modo Mio Rustic Italian Kitchen Newport Beach - Menu
Appetizers
Caprese Pomodoro
Fresh mozzarella, heirloom tomato, basil, and extra virgin olive oil
7 $
Mosaico
Roasted bell peppers with goat cheese and sun dried tomatoes
8 $
Frittata
Vegetable omelet with zucchini, onions, bell peppers and potato; topped with provolove cheese
9 $
Carpaccio Manzo
Thinly sliced filet mignon topped with arugula and shaved parmesan
9 $
Antipasto
Prosciutto, salami, mortadella, artichokes, provolone
9 $
Zuppa Del Giorno
Soup of the day
7 $
Carpaccio Salmone
Smoked salmon with capers, arugula, and onion in lemon dressing
10 $
Calamarett
Sautéed calamari in light tomato sauce with black olives and capers
9 $
Zuppa Gamberi
Shrimp, clams, garlic and basil in a tomato broth
9 $
Salads
Verde
Mixed green salad with tomatoes in balsamic vinaigrette
5 $
Modo Mio
Mixed baby greens, tomato, fennel, and fresh mozzarella in balsamic vinaigrette
7 $
Frutta
Fresh arugula with kiwi, pear and sweet corn in lemon dressing
8 $
Italiana
Chopped romaine lettuce, prosciutto, mortadella, provolone cheese, mushrooms, tomatoes in Caesar & balsamic vinaigrette
11 $
Pesce
Steamed mussels, clams, calamari, shrimp, salmon and seasonal whitefish, served on a bed of mixed greens with asparagus and tomato in lemon dressing
18 $
Spinaci
Fresh spinach, dried cranberries, sliced apples, toasted almonds, bacon, green onionsin a Caesar and balsamic dressing
11 $
Tricolore
Radicchio, arugula, Belgian endive, parmesan in balsamic vinaigrette
7 $
Salmon
Grilled salmon atop arugula, radicchio, mushrooms, asparagus, tomato and marinated artichoke in lemon dressing
16 $
Caesar Salad
Chopped romaine, grated parmesan, herbedcroutons and Caesar dressing
7 $
Panini
Pollo
Grilled chicken, gorgonzola cheese and sun dried tomatoes with onion, arugula and balsamic vinegar
10 $
Italiano
Prosciutto, salami, and provolone cheese, with mixed greens, onion and mayonnaise
10 $
Risotto
Orto Limone
With fresh lemon, peas, carrots, zucchini, celery, and asparagus
11 $
Pescatore
With mussels, clams, calamari, and shrimp in marinara
15 $
Del Padre
With broiled free-range chicken, asparagus and spinach
13 $
Pasta
Melanzane
Rigatoni with marinara, eggplant and shaved parmesan
11 $
Gnocchi
Handmade gnocchi in a tomato, pesto, and cream sauce
10 $
Ortolan
Angel hair pasta with fresh vegetables in a light marinara sauce
11 $
Tre Funghi
Homemade spinach tagliatelle tossed with mixed mushroomsin a garlic and white wine sauce
13 $
Lasagna Verdure
Handmade pasta sheets, layered with minced seasonal vegetables and herbed ricotta in marinara sauce
14 $
Vongole
Linguine tossed with fresh Manilla clams sautéed in white wine with garlic and onion
14 $
Salmone Vodka
Fresh pappardelle with salmon, pink vodka sauce, fresh tomato and basil
14 $
Cartoccio
Spaghetti, shrimp, mussels, clams and calamari in a light tomato broth
16 $
Lasagna Carne
Handmade spinach pasta sheets, layered with Bolognese, sausage and herbed ricotta in marinara sauc
16 $
Prosciutto Piselli
Handmade flat noodles with ham, peas and onions, tossed in olive oil, herbs, garlic and white wine
12 $
Bolognese
Handmade flat noodles tossed with our slow cooked beef and pork meat sauce
12 $
Pignoli
Penne pasta with free range chicken, broccoli, sun dried tomato, pine nuts and our famous Modo Mio sauce;tomato, pesto and cream sauce
13 $
Ravioli
Zucca
Handmade ravioli filled with butternut squash and ricotta cheesein a butter and sage sauce
13 $
Dello Chef
Ricotta cheese and spinach filled ravioli in a pink sauce
12 $
Pollo
Handmade ravioli filled with chicken breast, ricotta and fresh spinach, served in a roasted Roma tomato sauce
14 $
Carne E Pesce
Scaloppine Limone
Thinly pounded veal top round Sautéed with white wine and lemon sauce
16 $
Griglia
Grilled veal top roundwith sautéed Portobello mushrooms, rosemary and onions in a marsala wine sauce
17 $
Polpetton
A traditional Italian meatloaf of beef and pork, sliced and topped with shiitake mushrooms and marsala gravy
15 $
Scaloppine Salmone
Pan seared salmon medallions sautéed in white winewith lemon and capers
17 $
Pesce Del Giorn
Fish of the day
Petto
Pounded grilled free-range breast of chicken with olive oil and herbs
11 $
Milanese
Pounded breadedfree-range breast of chicken served with chopped tomatoes and arugula
13 $
Siciliana
14 $
Parmigiana
14 $
Battuta
Pounded sautéed free-range breast of chicken with herbs, capers, white wine and lemon sauce
13 $