Juliette Kitchen & Bar menù, Newport Beach
Juliette Kitchen & Bar Newport Beach - Menu
Small Plates
Duck Confit Meatballs
Sweet and sour sauce, daikon sprouts, scallions, pickled daikon.
9 $
Grilled Trumpet Mushroom
Pickled maitake mushroom, micro celery, shallots, sea salt, herb oil.
8 $
Grilled Squid
Braised kohlrabi, thai basil, mint, scallions, radish, brown butter curry.
9 $
Fall Salad
Spiced kabocha squash, tatsoi, scallions, pickled shallots, radish, sesame vinaigrette.
8 $
French Fries
House made ketchup, harissa aioli.
5 $
Share Plates
Roasted Beets
Dried tart cherries, frisee, radish, drakes farm goat cheese, hazelnuts, red wine reduction, goat cheese tuile.
13 $
Farro Risotto
Baby heirloom squash, squash blossoms, beet greens. Pecorino, aged sherry vinegar, olive oil, parsley.
14 $
Pork Cheeks
Braised pear, kabocha squash, onion, cumin chili gastrique.
14 $
Scallops
Carrot puree with cumin, pickled sultanas, pine nuts, breakfast radish, vadouvan vinaigrette, micro cilantro.
16 $
P.E.I. Mussels
Sweet onion, chorizo, herbs, harissa butter.
16 $
Kale Salad
Cucumber, baby tomatoes, pine nuts, pickled fennel, fennel vinaigrette, pecorino.
13 $
Large Plates
Juliette Burger
Tomato jam, grilled balsamic onions, aged cheddar, pancetta, little gem lettuce, radicchio, mustard aioli.
15 $
Lamb Leg Tartine
Kalamata olives, roasted sweet peppers, goat cheese, pickled shallots, black garlic aioli.
18 $
Roasted Duck Breast
Baby turnips, pancetta, leeks, english peas, red wine gastrique.
27 $
Hanger Steak
Baby carrots, red wine glaze, smoked tomato gel, petite hearts on fire, dried sweet corn powder.
26 $
Striped Bass
Baby turnip, shimeji mushroom, sea beans, grilled spring onion, citrus herb glaze.
27 $
Kurobuta Pork Shank
Potato confit, baby turnips, leeks, pickled mustard seed, rosemary braising jus.
26 $
Dinner Desserts
Salted Caramel Pot De Crème
Milk chocolate mousse, milk crumble, chocolate cookies.
9 $
Crème Fraîche Panna Cotta
Apple granita, oat streusel, pomegranate seeds, maple-star anise reduction.
8 $
Chocolate Pecan Tart
Vanilla poached red pear, chocolate sauce, brown sugar ice cream.
9 $
Affogato
Toasted coconut ice cream, “hayes valley” espresso, cacao nib-chocolate chunk cookies.
8 $
Single Scoop
Ice cream or sorbet in seasonal flavors, gingersnap cookies.
4 $
Cheeses & Charcuterie
Cana De Cabra
Goat, soft, spain.
Chimney Rock
Cow, soft, ca.
Big Rock Blue
Cow, firm, central coast, ca.
Nicasio Square
Cow, soft, ca.
Flagship Reserve Truckle
Cow, hard, wa.
Includes: seasonal jam, raisins on the vine, grilled baguette.
Salumi Coppa
Washington.
La Quercia Prosciutto Americano
Ia.
Salumi Mole Salame
Wa.
Creminelli Bresaola
Ut.