Bluewater Grill menù, Newport Beach
Bluewater Grill Newport Beach - Menu
Seasonal Special: a Taste of Louisiana
Shrimp & Chicken Gumbo
Shrimp, chicken and andouille sausage with okra, onions, peppers and celery, flavored with sassafras leaf over rice. Wine Pairing: Hermit Crab Viognier-marsanne, Australia, '17 - $11.50
26 $
Chipotle Blackened Redfish
Red drum from the Gulf, chipotle dirty rice, sweet corn and avocado relish. Wine Pairing: Castle Rock Pinot Noir, Monterey, '18 - $10
28 $
Be Shellfish
Oysters* or Clams on the Half Shell
Ask for today's selection
17 $
Ponzu Sashimi Sea Scallops*
Wasabi aioli, wakame salad and pickled ginger
16.5 $
Oysters Rockefeller
Four oysters, baked with creamed spinach, melted romano
15.5 $
Mussels with Spanish Chorizo
Black mussels, grape tomatoes, garlic, white wine and grilled bread
15.5 $
Steamed Mussels & Clams
Steamed in white wine, garlic and butter
19.5 $
Appetizers
Fire Grilled Artichoke
Split, grilled and served with pesto aioli
9.5 $
Calamari Fritti
Sweet chili sauce and cajun remoulade
15 $
Maryland Style Crabcakes
Remoulade, scallion oil and micro greens
15.5 $
Baked Crab & Artichoke Dip
Topped with grated Romano cheese and served with corn tortilla chips
14 $
Seared Ahi Tuna*
Daikon, wasabi, ginger and soy sauce
15.5 $
Jumbo Prawn Cocktail
Housemade cocktail sauce
15.5 $
Scallops with Roasted Jalapeño Aioli
Seared and served with tomato oil, chopped cilantro and bacon
16.5 $
Seafood Ceviche Cocktail*
Lime marinated shrimp and fish, zesty tomato, avocado, onion, cilantro and tortilla chips
14.5 $
Grilled Spanish Octopus
Fingerling potatoes, smoked paprika aioli and pickled onion
16.5 $
Greens
Seafood Louie Salad
Mixed greens, tomatoes, cucumber, egg, avocado, Louie dressing, red rock crab and bay shrimp
19.5 $
Mediterranean Ahi Salad*
Seared ahi tuna, romaine, cucumbers, kalamata olives, marinated onions, tomato, feta and house vinaigrette
19 $
Bluewater Cobb Salad
Grilled shrimp or chicken, hard boiled egg, bacon, blue cheese, avocado and house vinaigrette
19 $
Wee Salads
Garden Salad
Four lettuce mix, grape tomato, herb croutons and dressing of choice
8.5 $
Crab & Avocado Salad
Arugula, mixed greens and vinaigrette
15 $
Wedge Salad with Bacon
Blue cheese dressing, tomato, onion and blue cheese crumbles
10 $
Favorites
Cedar Plank Salmon
Salmon cooked on a cedar plank and topped with a maple Dijon glaze with scalloped potatoes and broccolini
28 $
Pan Roasted Halibut
Polenta cake, oyster mushrooms, oven roasted tomato vinaigrette
34 $
Prawn Linguine
Grape tomatoes, basil, garlic and spicy tomato broth
20 $
Gemelli Pasta with Shrimp & Scallops
Oyster mushrooms, asparagus, pesto cream and parmesan
22 $
San Francisco Cioppino
A zesty marinara sauce, clams, mussels, crabmeat, shrimp, scallops and fish
28 $
Pan-Seared Sea Scallops*
Goat cheese grits, sweet corn, asparagus and chive oil
29.5 $
Rock Lobster Tail
Oven baked and served with drawn butter
48 $
Just for Lunch
Fish Tacos
Choice of blackened fish or shrimp. Served on flour or corn tortillas, with avocado, shredded cabbage, tomato and cotija cheese
17 $
Seared Ahi Sandwich
Wasabi aioli, pickled ginger, cilantro lime slaw and housemade potato chips
18.5 $
Lobster Roll
Served hot buttered or with chilled lobster in a toasted brioche bun
24 $
Old Bay Fried Chicken Sandwich
Buttermilk fried chicken, swiss cheese, coleslaw, heirloom tomato and housemade chips
16.5 $
Crab "BLTA"
Bacon, arugula, avocado, tomato, crabsalad on sourdough
18 $
Meat & Poultry
Mary's Chicken "Under a Brick"
Herb-crusted with parsley, rosemary, lemon-thyme and garlic, served with scalloped potatoes, grilled broccolini and asparagus
22 $
Angus NY Steak (14oz)
Blue cheese butter, wilted spinach and scalloped potatoes
34 $
Top Sirloin Steak (8oz)
Prime cut top sirloin served on scalloped potatoes, grape tomatoes, asparagus and garlic herb butter
28 $
Angus Cheeseburger
Traditional works
15.5 $
Today's Fish
Sanddabs, Sautéed, CA
18 $
Rainbow Trout, Idaho
21 $
Snapper (Rockfish), CA
20 $
Mahi Mahi, Pacific
27 $
Salmon, Scottish
27 $
Swordfish, Pacific
28.5 $
Ahi Tuna, Pacific*
27 $
Halibut, AK
32 $
Fish & Chips
High Spot Beer Battered Fish & Chips
18.5 $
Panko or Coconut Shrimp
18.5 $
Panko Calamari Steak
17.5 $
Fisherman's Platter
Panko shrimp, scallops and beer battered fish
24 $
"Ipswich" Fried Clams
Whole belly clams. An East Coast favorite!
28.5 $