Andrea

Andrea, Newport Beach 22701 Pelican Hill Rd S - Newport Beach

Italian
• Sit down

90/100
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Ratings and reviews

90
/100
Based on 2544 ratings and reviews
Updated

The menu of Andrea suggested by Sluurpy users

Ratings of Andrea

TA

Trip
Last update on 18/03/2024
4,5
403 Reviews
Opentable
Opentable
Last update on 06/09/2020
4,5
1955 Reviews
Google
Google
Last update on 22/12/2023
4,5
126 Reviews

Menu Andrea

  • To Begin‎
    • Basket of Fresh Baked Breakfast Pastries
    • Pelican Hill Granola Parfait
    • Spicy Tortilla Soup
    • Gazpacho
    • Seasonal Fruit & Mixed Berries
  • Salads‎
    • Organic Star Route Farm Greens
    • Organic Star Route Farm Greens
    • Caesar Salad
    • Caesar Salad
    • Caesar Salad
  • Pizzas & Pasta‎
    • Gluten-free pasta available upon request
    • Margherita Pizza
    • White Pizza
    • Barbecue Grilled Chicken Pizza
    • Fennel Sausage Pizza
  • . . .
  • Browse the menu

Available menus

Reviews

5
William Booth
+5
Wonderful dining experience, from beginning to end. The dining staff had impeccable attention to detail. Food preparation and plating we're to expectations of restaurants of comparable ratings. My fillet mignon was seared and seasoned to perfection. The chocolate mousse dissert was outstanding. Highly recommended!!!
5
Troy W
+5
I just had lunch at Andrea at Pelican Hill with my wife on Saturday. We normally would not have gone here because we thought it would be super expensive and it is also further away from the beach than we normally do for a special occasion (my wife’s Birthday). But we found a coupon online for lunch at a good price. We were very pleasantly surprised in many ways. First, the prices are not as high as we thought it would be. The appetizers are a bit higher than normal, but the main courses are about what you would spend at a midrange/high-end restaurant. Their freshly made pasta dishes were under $20 and the filet mignon was around $39 for a big cut. Soup and salads were in the mid-teens, and alcohol drinks are expensive ($15 for a Kettle One Martini with blue chees olives). The blue cheese olives were stuffed these and some of the best I have had. My wife has a long list of allergies, so long we hand the waiter a card listing them. This makes it hard to go out to eat sometimes, but Chef Chris eliminated this issue. Chef came out to our table to go over the list personally and made recommendations and even offered to change the recipe on other dishes so she would not have any issues. One of the dishes I wanted to try was a Hamachi salad appetizer, but of course this had Soy, one of the items my wife could not have. Chef Chris split the order into two separate dishes and from scratch came up with the most amazing Sashimi platter for my wife using blood oranges, which he had bought that day, and other ingredients that I do not remember. On top of some of the best food I have had, the view and service are also awesome. When it comes to this level of restaurant, I am very picky and almost never give all 5-stars, but I would rate this with 6-stars if it was an option. This is a must try place in my book.
5
t nguyen
+5
Used Travelzoo voucher so the dinner for 4 was a treat. Service and food and views are exceptional. This visit was so much better than last year.
5
Elchin B.
+5
Great food, ocean view, live music and amazing service. Recommend to grab a table in patio (unfortunately you cannot reserve patio in advance, it is first come, first serve).
5
Robert
+5
Great service, great food, great environment. 5 stars.
5
Kelly C
+5
If you’re looking for a spectacular meal and an excellent dining experience, this is it. Every detail was perfect...and they pay attention to the details. The steak I had was better than any high-end steak house I’ve been to. The risotto was so delicious, I can’t wait to have it again. And the table-side production while creating the risotto was so cool! Every staff member went out of their way to see that we had top-notch service and they were welcoming, friendly, and knowledgeable. This meal was memorable and this restaurant will be added to our “must do” list while in Newport Beach again.
5
Annie Adams
+5
I had probably one of the best meals I've ever had here. I ordered the primavera pasta, and the brussel sprouts. They were so good, I kinda wish I had ordered more. The atmosphere is nice, but it seemed like people were dressed really casually for how nice of a restaurant it is. Our waitress was really super nice and fun. She explained everything clearly and was really fun to talk to.
5
Mamata Das
+5
A restaurant for the rich and famous, this place with vintage decor and architecture is situated beside the Newport beach and the Pelican hill golf course. It offers stunning views of the golf course, the sea and the sunset from its huge courtyard that goes down to the banquet halls from a central fountain. The food is delicious especially the risotto, cheese souffle and the pasta cooked with the finest fish, meat and cheese. Lamb chops are delightfully tasty and tender. The pasta and stirred vegetables are cooked to perfection. Desserts options are yummy with mousse being the best choice. The service is awesome with special attention given by a table head waiter. We enjoyed the wine and cheese entree selected by him and were happy with his choice.
5
Peter Osborne
+5
Everything was wonderful! It was a lovely evening. Had a drink on the terrace, while the sun was setting. Then we moved in for dinner, the staff was nice and helpful, and our meal was absolutely delicious. We had a great experience and we can't wait to come back.
5
K Z
+5
This restaurant epitomizes ultra luxury and fine dining. Fresh made pastas in house. Clearly talented Chefs running the show here. Daily specials will blow your mind! You can even book a pasta making class and learn to make the pasta that are on the menu, than, the chefs cook it up for you while you enjoy a fine wine on the terrace. If your going on a date. Having a birthday, or just hungry for dinner, this is the place for you. So.e of Newport Coasts elite make this their regular spot, so you already know that's saying something! Call today. Make a reservation. Big party, no problem, book the Personal dining room and be treated like royalty!

Timetable

Monday:
05:30 PM - 09:30 PM
Tuesday:
05:30 PM - 09:30 PM
Wednesday:
05:30 PM - 09:30 PM
Thursday:
05:30 PM - 09:30 PM
Friday:
12:00 PM - 02:30 PM
05:30 PM - 09:30 PM
Saturday:
12:00 PM - 02:30 PM
05:30 PM - 09:30 PM
Sunday:
12:00 PM - 02:30 PM
05:30 PM - 09:30 PM

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Our aggregate rating, “Sluurpometro”, is 90 based on 2544 parameters and reviews

If you need to contact by phone, call the number +1 855-250-9382

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