Etrusca Cucina Toscana menù, New York City
Etrusca Cucina Toscana New York City - Menu
1st
Bruschetta
selection of thre
12 $
Red Endive Salad, Pancetta, Gorgonzola, Hazelnuts, Chianti Vinaigrette
12 $
Bufula Mozzarella, House Cured Tomato, Green Olive Tapenade
16 $
Roasted Beet Salad, Farm Carrots, Watercress, Baked Ricotta Salata, Walnuts
14 $
Satur Farms Escarole Salad, Pancetta, Wild Mushrooms, Thymemustard Vinaigrette
12 $
Galloni Farm Prosciutto
15 $
Tuna Carpaccio, Volcanic Salt, Scallions, Grappolini Florens Olive Oil
16 $
Fennel Salad, Ruby Red Grapefruit, Pomegranates
12 $
Grilled Octopus with Potato, Fennel, Parsley, Smoked Paprika
16 $
Sauteed Razor Clams, Jalepeno Peppers, Garlic
16 $
2nd
Maltagliati Pasta, Porcini Mushrooms, Braised Leeks, Truffle Butter
26 $
Linguine Fine, Whole Maine Lobster, Chilies, Tomato
28 $
Sheeps Milk Ricotta Gnocchi, Bufula Mozzarella, Tomato, Basil
24 $
Pan Roasted Wild Striped Bass, Celery Root, Roasted Apples, Baby Brussels Sprouts
34 $
Grilled Filet of Beef fiorentina, Black Olive Mashed Potatoes, Curly Spinach, Aged Balsamic Vinegar
38 $
Grilled Lamb Chops, Jerusalem Artichokes, Kumquat Marmalade, Young Dandelion Greens
38 $
Salmon, Castelluccio Lentils, Chanterelle Mushrooms, Chanterelle Emulsion
32 $
Chicken Milanese, Dried Tomatoes, Arugula Salad, 12 Year Old Balsamic Vinegar
26 $
Brined Pork Chop, Corona Beans, Black Tuscan Kale, Rosemaryorange Emulsion
28 $
Spaghetti alla Carbonara, Guanciale, Pecorino Romano, Farm Eggs, Black Pepper
24 $
Sides
Roasted Wild Mushrooms
9 $
Anson Mills Grits
9 $
Sauteed Curly Spinach
9 $
Wood Grilled Vegetables
9 $
Black Olive Mashed Potatoes
9 $
Roasted Fingerling Potatoes, Olive Oil, Sea Salt
9 $