Donguri Restaurant menù, New York City
Donguri Restaurant New York City - Menu
Appetizer
Sashimi Moriawase
chef's selection of assorted sashimi
18 $
Cha-mame
premium edamame
7 $
Oshinko
pickled vegetable
6 $
Tako Tataki-kyuri
octopus & cucumber with spicy sauce
12 $
Naruto Wakamesu
wakame seaweed & cucumber in vinegrette
10 $
Agedashi Tofu
fried homemade soy bean tofu in broth or fried sesame tofu
8 $
Yasai Kakiage Tempura
mixture of vegetable fritter
10 $
Ohitashi Or Gomayogoshi
boiled broccoli rabe in broth or sesame sauce
7 $
Ebi Tempura
shrimp tempura
24 $
Soup
Miso Soup
5 $
Miso Soup
with mameko mushroom
6 $
Traditional Clear Soup
White Rice
3 $
Seasoned Rice
with shiso leaves & sesame
5 $
Entree
Sashimi Moriawase
chef's selection of assorted sashimi
35 $
Shrimp & Vegetable Kakiage Tempura
26 $
Broiled Chilean Sea Bass
marinated with yuzu lemon
24 $
Herb Steamed Chilean
sea bass and scallops with mushrooms
26 $
Grilled Scottish Salmon Garnish
with salmon roe
26 $
Roasted Duck Breast
with yuzu kosho pepper paste
28 $
Prime Filet Steak
with sauteed mushrooms
34 $
Noodle
Soba
buckwheat noodle
12 $
Tempura Soba
buckwheat noodle soup with shrimp tempura
16 $
Inaniwa Udon
thin udon noodle soup
14 $
Tempura Inaniwa Udon
inaniwa udon noodle with shrimp tempura
18 $
Special Noodle
Uni Soba
chilled buckwheat noodles with sea urchin sashimi and grated mountain potato
Kamo Tsuke Soba
chilled buckwheat noodles with hot free-range chicken dipping sauce
22 $