Photos of Tim Ho Wan

New York City, US

11 photos

11 dishes

Tim Ho Wan Hell's Kitchen in Times Square area. In 2009, Chef Mak and Chef Leung opened their first Tim Ho Wan restaurant in Mong Kok, a prosperous city in Kowloon, Hong Kong, to offer the “authentic taste” at a reasonable price. Tim Ho Wan’s delicious dim sum and affordable price caught many locals’ hearts and the stores were filled with people with endless queues. Since then the brand has spread throughout Asian countries, and now it comes to U.S.A.

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