Pangea menù, New York City

Pangea New York City - Menu

Appetizer‎

Hummus & Pita

7 $

Tuscan Shrimp w/ White Beans

Roasted garlic, fresh thyme, rosemary

9 $

Herbed Goat Cheese Salad w/ Beets

Mesclun greens, champagne vinaigrette

8 $

Fried Calamari w/ Chipotle Sauce

9 $

Crostini Toscani

chicken Iiver puree, portobello. brandy

7 $

Arugula & Apple Salad

Pistachios,‎ gorgonzola. Sherry vinaigrete

9 $

Poached Pear Salad

Arugula. Bacon. Goat cheese, ginger vinaigrette

9 $

Crocchette Di Baccala

Salt cod coquettes, potato, chives. Aioli

8 $

Sides‎

Sautéed Spinach

6 $

French Fries

6 $

Garlic Mashed Potatoes

6 $

Organic Qulnoo Pdaf

7 $

Main Courses‎

Grilled Sirloin Burger w/ Fries

American‎ or cheddar, lettuce & tomato

12 $

Coq Au Vin

Merlot, mushrooms, pearl onions, mashed potatoes

15 $

Seared Atlantic Salmon

Sweet soy, ginger, quinoa pilaf, crispy leeks

18 $

Grilled Herbed Chicken Breast

Great northern beans, spinach, rosemary, thyme, sage

16 $

Blackened Tilapia Filet

Mango salsa, mesclun greens

17 $

Pub Steak Frites

Skirt steak, garlic-soy-red pepper marinade, fries

22 $

Moules Frites

Wine, garlic, tomato, basil, fries

17 $

Grilled Vegetable Assaggio

Root vegetables, quinoa pilaf, balsamic reduction

16 $

Penne Alla Bolognese

Tomato meat sauce, beef, italian sausage

13 $

Spinach & Ricotta Ravioli

Fresh sage, plum tomato sauce

14 $