Sluurpy > Restaurants in New York City > Kubeh

Review Kubeh - New York City

Swathi Chandrasekaran
Fantastic food! We loved the hummus, the mallawach, burekas, and the zahtar pita! The staff was very friendly and courteous, and the ambiance was beautiful!
Kevin A
The food was pretty good not mindblowing, they asked us a bit too often how everything was. Not their fault, but when other restaurants do it better this place was more 4 star than 5. Food came reasonably quick.
Laura Salkowe
This place was delicious! Went here to celebrate my Fiancé's birthday! We had so many good things to eat. We started our meal with the hummus, followed by the mushroom, charred eggplant, and beet small plates, and finished with the lamb shank and the kubeh with chicken broth. I would say the flavors were pretty complex without being spicy. The atmosphere was perfect for our date night. Highly recommend.
Sundee Campbell
Everyone needs to try this place! Samantha, our host, curated our meal at my request and it was THE BOMB! We loved every dish she brought to us! Samantha served with pride, knowing that every dish brought to us would be a new, pleasing, flavor sensation. Great service and food.
Matthew Friedberg
Genuinely exceptional service!!! We did the prefix menu for Halloween with a view of the parade, and it was phenomenal.
james amster
Excellent atmosphere. Warm service and GREAT FOOD. We came in for brunch and were delighted by the excellent coffee, food and atmosphere. Loved the shakshuka. The cauliflower was amazing. Will definitely be back
Alan Varghese
Amazing ambience and decor which transport you with an insane array of cocktails with middle eastern themes and spices which most people I went out with enjoyed. Most of the food was quite good but a few things like the Zucchini pasta and charred eggplant were a bit bland and needed S&P. Service was also reasonably good. Ample indoor and outdoor seating. They also have a couple of classical American dishes like steak and cookies with ice cream for those with reservations. Of the food we really enjoyed the muhammara, chicken shawarma, seared haloumi cheese and knafeh.
Prad Nelluru
The Mallawach (Yemeni flaky bread stuffed with eggs / herby sauce) is the best brunch item in New York. Subtle, satisfying, lip-smackin good. Lovely sidewalk seating outdoors!
Uyen Nguyen
Food is pretty good with lots of vegetarian and some vegan options. I really like the burekas but wish it is crispier. The haloumi cheese is a little too sweet from the honey on its own, but goes well with the pita and hummus. We try 2 different pitas, and the zahtar one is fluffier and has more seasoning, but I prefer the normal pita more. The shawarma plate is really good too. The restaurant week price is pretty reasonable, def give it a try.
Omer Hayun
Great Israeli cuisine. The chicken shawarma is pan fried but still tatse great together with the amba and tahini (wish there was more of both!). The kubeh itself is made with pulled beef and not ground beef which kubeh is usually filled with. The chared eggplant dish was very good.
Reggie Mateo
Kubeh in West Village serves middle eastern fare and probably one of the best restaurants that we went to for winter restaurant week 2022. They truly outdid themselves and blew us away! For restaurant week they offer a few different dining options. We chose the $39 pre fixe that came with an appetizer, main entree, and dessert and the option to pay $22 more for wine pairings. For appetizers we selected spread tasting of hummus, labneh, muhammara served with warm pita and fried kibbeh. Both dishes are delicious together with middle eastern white wine. We then proceeded with our entree of chicken shawarma and kofta both dishes were served with basmati rice together with a good glass of red wine. We then finished the meal with a chocolate date bar and cookie and ice cream with a glass of sparkling white wine. We enjoyed our dinner here, all the dishes came in a timely fashion. Food is delicious, I particularly liked the crispiness of chicken shawarma. The service is commendable and we didn’t feel rushed at all. This place is a must with or without NYC restaurant week.
M K
Came here for a weekday dinner. Pretty crowded both inside and outside. Shared the minced beef meatballs (Kufta) as an appetizer and ordered schnitzel and chicken shrawma as mains. The volume was okay, not too big. Very fresh ingredients, dim light date night atmosphere. Waiters are friendly and let us chat even after we ate.
Ariane Qureshi
Everything was delicious and promptly delivered by a friendly and helpful staff. Digging deep to find something that can be approved upon, all I can think of is that the wine pour was a little light. I had the Montepulciano, which was tasty, and I appreciate their varied selection of wines by the glass. - Ariane Qureshi
Mike Trevino
This was a hungry boi certified meal. V yummy. The shakshuka was a biiit underwhelming, but otherwise this was an excellent brunch spot. Highly recommend the hummus (which was topped with rich and delicious tahini) and the golden beets/feta spread (one of the best apps I’ve had in a long time). Also appreciated the selection of international beers and, of note, highly attentive wait staff. Big boi thumbz up for these homies. Check out the pics yo
Andras Toth-Czifra
We came here for Restaurant Week and it was a good decision. We had the kufta - very well balanced mint-heavy seasoning in a lamb meatball that was fried to almost the right amount of tenderness, and decent potatoes, almost patatas bravas style; the lamb shank with sour cherries - fantastically tender meat, which almost falls off the bone, just on the right side of too sweet, works very well with the very austere rice; and the knafeh, which I found just a tiny bit too one-dimensional, but with excellent phyllo; the roasted eggplants, which was another highlight of the menu, just the right amount of smokiness with a complex garnish, the beef kubeh with an inspired lime-infused pepper garnish, and a very decent baklava. Service was fast and our waiter was very kind. Like most New York City restaurants, the place can get a little loud. Recommended!
Elizabeth Kirkham
Yum!!! The Kiki drink is freaking delicious. It tastes like fresh watermelon juice and lime. I will order muhammara anywhere if it’s on the menu. Theirs is super smooth and the pita is fluffy and soft. I got the pea kibbeh and warm cauliflower for my main and it didn’t disappoint either. The cauliflower managed to be crispy on the outside, but cooked all the way through and not mushy. Turkish coffee martini was also delicious. Service was 10/10 stars. Our server, Melinda, was attentive to our table and all the others in the room. Can’t go wrong here! We will definitely be back.
Natalia Serrano Garcia
I love this place! I had the best time at that restaurant.The food is the best I have ever eaten plus the atmosphere and design is great also service is very very good.I would recomand that restaurant to everybody! Go to Kubeh try that extraordinary food at least once in your life but I can guarantee that if you will taste it once you'll be hungry for more!
Blake Ferm
One of the best dinners I've had in NYC! Such a wonderful blend of flavor, warmth and culture. Can't wait to enjoy more of the menu with great company :)
Mona Kayhan
This is the place that has been missing from NYC the entire 15 years I've lived here. THIS. Kubeh is a delicious, culinary adventure that satisfies every craving, desire, and yearning one could possibly desire. The worst thing about the place? You can't eat the entire menu in one sitting.
Lisa Zampolin
What a wonderful little gem we found to enjoy dinner at! The waitress made perfect suggestions, the service was excellent and the food was amazing! We will certainly be back again.
Baruchi Zeitlin
Food was delicious! The atmosphere and the service was very warm and welcoming. The kubeh soup was amazing! Thank you for a wonderful dinner! Well be back to taste the rest of the menu soon:) must try the turkish coffee ice cream !
Kanika Oung
Dinner at Kubeh was amazing. The staff were incredibly friendly and warm the moment you walked in to when you walk out. The food was on point and very satisfying. Can't wait to go back again!
Mersin Capollari
Extraordinary food, top notch service, great feel inside the dining room, wonderful vibe all around. Can't wait to come back.
Vera Shemel
great food...middle eastern with a special "kick"...generous portions pleasant atmosphere great service will be back
Oli Le Filou
Light fresh appetizers, traditional recipes with a modern take. Flavor rich aromatic food with elegant texture. A unique food experience perfectly rounded by the hospitality of the kubeh staff.
Dez Sheena
Such a great restaurant! Delicious food! Friendly staff and great service. All around amazing experience.
Uli Eisenberg
Just delicious. The food was just as amazing as I remembered and the staff knowledgeable and courteous. We all loved it!
Eli Cohen
Delicious food, varied menu, wonderful setting, great vibe, great service! I keep going back for more.
Yaffa Rabe
Wonderful selection of gorme middle eastern food, reasonably priced and welcoming owners !���
Susie Becker Gould
Every bite is more delicious than the next. Amazing food, beautiful restaurant and wonderful chef! Cannot wait to get back!!
Cyrus Samii
Amazing flavors and freshness, great service, beautiful airy space.
David Katz
Wow, I am so happy to see that this place is finally open! The pop up dinners were excellent, and eating here last night has made me somexcited for all of the amazing meals i will have here! Make sure to try all the meze and the desserts!
K Jae Bohème-Spins
Love!!!! Creativity and coziness in every bite! Will be back again and again!
Katia Slottke
Novelty in NYC! Great food and amazing service to super reasonable prices. Great for bigger groups too. My favorite <3
Amy Davis
Great meal and lovely service in a relaxed atmosphere.
Ella Zorde
מסעדה יפיפייה טעם מדהים ,שירות מקסים מומלץ בחום!!!!!!
Andy Gabor
Every bite is a unique journey. Absolutely delicious!
Amir Telem
Great service, delicious food. Enough said :)
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