Creperie

I get the same thing every time and food here is good but you can’t call n order to pick up which is annoying you have to use a app..the “dine in” is really outside and the structure isn’t really “desirable” place to look at & say I want to sit n eat here then inside is too small so I would say just take it to go..if you don’t care then just eat it on the street lol

10.1.2022 **UPDATE** Mexican guy was back today and made good famous #32 crepe and it was awesome as always! Back on the list!! This used to be 5 stars when the Mexican guy ran the shifts. With this new crew of privileged college kids, portions and quality took a dive. Used to get my favorite order every time was in the neighborhood. Even going out of my way. No longer worth it. Skip this.

This place is definitely not cheap, but the stuffed crêpes are huge and I never mind paying a little bit more for quality. We went here twice in the span of four days. Very limited seating. I didn’t like that the charged $2.50 extra though, for a couple squirts of whipped cream. Stuffed strawberry banana Nutella crepe had lots of filling though and very fresh.

Creperie is a nice hidden gem in the city. They serve up both Sweet and Savory Crapes, but we lowkey have a weakness for sweetcreperiee. We ordered their butter and sugar Crape, baked apple with walnuts crape and French milk chocolate crepe, and another butter and sugar but with some vanilla ice cream. Yes we know we had ordered a lot t but it was worth it! They stay open to 2 am and we happenedd to be there at the right time. The pancake-like pastry was super thin, The butter will add a creamy and savory flavor, while the sugar of course added sweetness to it. The one with the baked apples was more tender and slightly caramelized flavor. While the walnuts added a crunchy and nutty flavor. The French milk Chocolate one was more smooth and velvety. The sweet crepe and the rich and creamy milk chocolate had a balanced flavor making it not too overpoweringly sweet. We enjoyed the Butter and Suger one the most, it was simple and so we ask to add vanilla ice cream and it was even better dessert.