Sluurpy > Restaurants in New York City > Ristorante Altesi
Ristorante Altesi - New York City - Photo album
I went to Altesi for lunch and it was delicious! I ordered the beef carpaccio for an appetizer which came out almost instantly. For my entre, I ordered the veal which was amazing. It was served with these mashed potatoes that were cooked with onion, string beans, and other ingredients that made them
Here a year later to say I had the most wonderful birthday dinner here in July. I recommend making a reservation! We were seated outside and greeted by the Owner and nothing we ordered was a miss.
We randomly found this resturant around Central Park and let me just say, 10/10. The service, food, wine, and atmosphere was AMAZING. Please do yourself a favor and order the fettuccine with scallops and a bottle of the Kim Crawford Sauvignon Blanc. Oh and don’t forget the raspberry ice cream desser
Great place right next to Central Park. Great atmosphere and extremely friendly staff. I had the Gnocchi and my fiancé had the smokey buffalo pasta (I forgot the name but it was very tasty). Got the raspberry cheesecake for desert. Surprisingly on a Saturday evening we were able to be seated immedia
Coming to try tasting restaurant week menu, and it tastes amazing! I would recommend to my friends and come back again!
Food was great. Staffs were also very efficient and attentive. They have nice outdoor sittings as well.
Excellent! The ambiance, food and service were outstanding. My friend had the Spaghetti Carbonara , I had the sausage omelette. The Atom 16 Cabernet was smooth as silk. Great place. Would definitely come back!
The food and service here was amazing. I had the Ravioli and my daughter had the spaghetti. Both tasted great. I would highly recommend eating here.
My second time here. First was lunch, this time dinner. Doesn’t get crowded. They don’t really advertise on Yelp. I only knew of this place because someone brought me to them. Fantastic food and moderately priced for the city. Unique location for a spot on the UES. Normal potion size and for a table
Caesar salad: goes hard
Gnocchi: goes hard
Baked chicken: goes hard
Salmon: insane.
Little hard to find, prices are slightly high but what are you going to do
Good al dente pasta, amicable and speedy service. Were able to accommodate a party of three although it was raining heavily. Decent whiskey sour.
Service is amazing. Staff really polite and friendly. The owner was so sweet with my friend and I. Food is delicious, like I was back in Italy.
An excellent spot for lunch or dinner on the Upper East Side off Madison. Great Italian fairs, a cozy spot and extremely helpful staff.
We were fortunate to find this charming restaurant following a late evening event at nearby Hunter College. As a table of ten, they took wonderful care of us. Sebastiano, who took our reservation and Jesus, our server, were both exceptionally attentive and friendly. Everyone raved about how delici
Super food and met the owner I think at the entrance and he greeted most of his customers individually what a great personal touch , outstanding place and service was excellent a must visit in New York
Very nice group luncheon with custom menu: choice of salmon grilled on a bed of lentils, or a pasta with meat sauce or delicious chicken breast. A few vegetarian options. Good service, big wine list, very nice back garden outside a pretty indoor cafe.
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