Sluurpy > Restaurants in New York City > Crave Fishbar Upper West Side
Crave Fishbar Upper West Side - New York City - Photo album
Our favorite brunch place in the neighborhood. The food never fails, oysters always fresh, and the Bloody Mary, hands down, the best I have ever had. Been there multiple times and the service is always exquisite, you can feel genuine hospitality from them. Love love love this place a lot.
Dropped off some film and was in the mood for oysters so I looked on google the closes place.
I remember being here once but can’t remember that visit, but this time that I was here was amazing.
Got there at 5pm which was during the happy hour period. Ordered a dozen oysters that were on happy hou
We went around the holidays and it was beautifully decorated outside and inside. The staff/waiters are amazing and attentive! Oysters are delicious and fresh -It’s been 24hrs since I ate there and didn’t get sick :) so that’s good!
Happy hour is from 4-6 and that prices are very reasonable includes
This oyster happy hour has a strong reputation for a reason — it generously delivers.
We recently revisited Crave UWS after a 1.5 year long hiatus from it (not intentional, just hadn’t gone in a long time). It was fantastic. My husband and I are trying to cut back on our *imbibing*, which can be har
Went during a beautiful Sunday around happy hour and sat outdoors.
The cocktails were some of the best I have ever had. Highly recommend the spicy marg 🌶️.
The seafood itself was delicious and very fresh. The salmon sashimi tosdada— wow. Crudo— ditto.
Nashville style fish tacos— 🤤
Unfortunately
Loved it! Awesome filling portions and tasty food. Plenty of seating. All seatings are well spaced, cozy and airy. Our Server was fabulous. We ordered fish tacos and a fried fish sandwich (about $18 each) with mimosa and a non-alcoholic cocktail (pictures attached). Our bill was $30-35 per person.
EVERYTHING WAS EXCELLENT. From our host Maria, our server and crew, to the FOOD.
Drinks: Smoke & Mirrors (short glass) & Japanese Highball (tall glass).
Appetizers: Nashville Style Crispy Fish Tacos(2 pc), Hand-Cut Fries, and a variety of oysters.
Entrees: Handmade Spicy Squid Ink Spaghetti & Oven R
The interior was so pretty, you immediately feel like you’ve left the city. We had reservations, so we were immediately given a seat. We ordered from the brunch & lunch Menu.
The Seared Rare Yellowfin Tuna was AMAZING. The flavors, the proportion size, just everything about this dish was great!
The
Awesome spot for seafood. Happy hour menu and happy hour oysters are fantastic! Don’t skip the Calamari.
Enjoyed a family gathering here for New Years. I did not get to sample them but the beautiful Blue Point Oyster platters I saw going by had me regretting not doing so. I had a delicious squid ink spaghetti that incorporated chopped shrimp, garlic, chiles for a little punch, and clam stock. I was als
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