Isle Of Capri menù, New York City
Isle Of Capri New York City - Menu
Antipasti - Appetizers
Antipasto Assortito
A delicate assortment of cold antipasto
14 $
Antipasto Caldo
Baked clams, eggplant, shrimp, zucchini, peppers saute
15 $
Clams Cocktail
Tender little neck clams on the half shell
11 $
Clams Oreganata
Baked clams
11.5 $
Shrimp Cocktail
14 $
Prosciutto di Parma con Melone
Italian ham with melon
16 $
Portobelli alla Griglia
Broiled portobello mushroom with garlic, olive oil & lemon
12.5 $
Zucchini Fritti
Fried zucchini
12 $
Mozzarella In Carrozza
Fried mozzarella with capers, anchovies, olive oil
13.5 $
Calamari Fritti
Fried squid
14 $
Carpaccio
Thinly sliced raw sirloin of beef on a bed of arugula topped with parmigiano shavings
14.5 $
Minestre - Soups
Zuppa di Lenticchie
Lentil soup
10 $
Pasta e Fagioli Nostrana
Homestyle pasta & bean soup
10 $
Stracciatella alla Fiorentina
Chicken broth with beaten egg, spinach & cheese
10 $
Minestrone
Mixed vegetable soup
10 $
Tortellini in Brodo
Meat-filled pasta ringlets in clear chicken broth
10 $
Insalate - Salad
Insalata Trecolore, per due
Endive, radicchio, arugula, for two
13.5 $
Insalata del Chef
Chef salad
14.5 $
Insalata di Cesare, per due
Caesar salad, for two
13.5 $
Insalata della Salute
Steamed mixed fresh vegetables sauteed in garlic & olive oil
15 $
Insalata Caprese
Fresh mozzarella, tomato, roasted pepper & fresh basil
15.5 $
Capri's Fisherman
Tuna, capers, boiled eggs, shrimp, mixed greens
14.5 $
Insalata di Spinaci, per due
Raw spinach, eggs, sliced mushroom & bacon, for two
15 $
Classic Pasta
Spaghetti alla Bolognese
Spaghetti with meat sauce
18.5 $
Cappellini con Pomodoro e Basilico
Angel hair with tomato sauce & fresh basil
16.5 $
Linguine alle Vongole
Linguine served with fresh white or red clam sauce
17.5 $
Cappellini Primavera
Angel hair with fresh mixed vegetables & tomato sauce
17 $
Linguine Aglio, Olio e Peperoncino
Linguine with garlic, olive oil & hot red pepper
16 $
Pennette alla Romana
Pennette with artichoke hearts, olives & fresh tomato sauce
17 $
Linguine alla Carbonara
Linguine tossed with pancetta, egg yolk, parmigiano and butter
18 $
Rigatoni alla Vodka
Rigatoni with vodka in a pink sauce
17.25 $
Fettuccine all' Alfredo
Egg noodles sauteed in fresh cream & parmigiano
17.25 $
Farfalle con Porcini
Bow-tie pasta with porcini mushroom
22.5 $
Rotelle al Filetto di Pomodoro
Spiral pasta sauteed with tomato, onion, prosciutto & basil
17 $
Linguine ai Frutti di Mare
Linguine with an assortment of fresh seafood in a light red sauce
24 $
Homemade Pastas - Specialties of the Chef
Lasagna al Forno
Baked layers of pasta with cheese & meat sauce
19 $
Manicotti al Forno
Baked pasta stuffed with ricotta cheese
18 $
Cannelloni al Forno
Baked pasta stuffed with meat & spinach
19 $
Paglia e Fieno
White & green homemade pasta with peas & prosciutto in a pink sauce
19.25 $
Agnellotti Classico
Half-moon shaped pasta stuffed with porcini mushroom in a pink sauce
19 $
Gnocchi Bolognese
Potato dumplings with meat sauce
18.75 $
Tortellini al' Ortellana
Fresh pasta rings filled with meat or cheese in pink sauce, mushroom, & peas
18.75 $
Pesce - Seafood
Dover Sole Mugnaia
Fresh Dover Sole sauteed with lemon & white wine
Scampi alla Marinara
Fresh jumbo shrimp sauteed with marinara sauce
33.75 $
Calamari alla Luciana
Sauteed squid with wine & tomato sauce
22.5 $
Spigola alla Marechiaro
Striped bass sauteed with light tomato sauce
28.75 $
Salmone alla Caprese
Fillet of salmon with Dijon mustard, mushroom & white wine
28.5 $
Scampi Portofino
Fresh jumbo shrimp sauteed with garlic, wine, lemon & fresh herbs
33.75 $
Filleto di Sogliola Mugnaia
Fillet of sole sauteed with lemon with white wine
29.5 $
Red Snapper Portofino
Red snapper with lemon, white wine & butter
28.75 $
Vongole Posillipo
Little neck clams with spicy tomato sauce, garlic & fresh herbs
25 $
Aragosta Fra Diavolo
Lobster sauteed with spicy tomato sauce
Pollo - Chicken
Pollo alla Bolognese
Breast of chicken with prosciutto, cheese, mushroom & white wine
24 $
Pollo alla Parmigiana
Breast of chicken lightly breaded with cheese & tomato
26 $
Pollo alla Cacciatora
Small pieces of chicken sauteed with onions, mushroom & tomato
25.5 $
Pollo Picata
Breast of chicken sauteed in white wine with a touch of lemon
23.5 $
Pollo alla Pizzaiola
Breast of chicken sauteed with peppers, mushrooms & tomato
24 $
Pollo Marsala
Breast of chicken sauteed with Marsala wine & fresh mushroom
24 $
Pollo Paillard
Pounded & grilled breast of chicken
19.5 $
Pollo Scarpariello
Small pieces of chicken sauteed in garlic, herbs & white wine
25.5 $
Braciole di Pollo
Rolled breast of chicken stuffed with beef, prosciutto, boiled eggs, braised with mushrooms & tomato
24.5 $
Alla Griglia - From the Grill
Costolleta di Vitello ai Ferri
Veal chop broiled to perfection
35 $
Bistecca Delmonico
Prime shell steak sauteed with mushroom in a delicate light sauce
32 $
Costolette d' Agnello al Rosmarino
Broiled lamb chops with garlic & fresh rosemary
30 $
Bistecca alla Fiorentina
Prime broiled shell steak
31 $
Fesa di Manzo ai Ferri
Pounded & grilled prime shell steak
29.5 $
Vitello - Veal
Vitello Piccata
Medallions of veal sauteed in white wine with a touch of lemon
25 $
Vitello Francese
Medallions of veal dipped in egg & sauteed with lemon & wine sauce
25.5 $
Vitello Parmigiana
Lightly breaded veal with cheese & tomato sauce
27 $
Vitello Paillard
Nature veal, pounded & grilled
25 $
Vitello Marsala
Medallions of veal sauteed with Marsala wine & fresh mushroom
25.5 $
Scaloppine alla Bolognese
Medallions of veal with prosciutto, cheese, mushroom & white wine
26 $
Rollatini di Vitello
Rolled veal stuffed with prosciutto, cheese in white wine & mushroom sauce
26.5 $
Vitello Sorrentina
Medallions of veal with eggplant, prosciutto, cheese & light tomato sauce
26 $
Vitello Milanese
Lightly breaded veal cutlet
25.5 $
Ossobuco
Veal shank braised in tomato, served with tagliatelle & mushroom sauce
32 $
Nodino di Vitello
Loin veal chop sauteed with sage, rosemary & white wine sauce
34 $
Scaloppine alla Campagniola
Medallions of veal with peppers & mushroom in a light tomato sauce
25.75 $
Costoletta di Vitello Valdostana
Veal chop stuffed with prosciutto, fontina cheese & herbs with white wine
36 $
Saltimbocca alla Casalinga
Medallions of veal sauteed with sage, prosciutto, wine, on a bed of spinach
26 $
Specialita della Casa - Specialities of the House
Trippa alla Calabrese
Honeycomb tripe braised in light tomato sauce
18.5 $
Salsiccia alla Casalinga
Sausage with mushrooms, peppers & tomato sauce
19.75 $
Melanzane alla Parmigiana
Eggplant Parmigiana
19.5 $
Fegato alla Veneziana
Thinly sliced liver, sauteed with onions, white wine & fresh herbs
22 $
Scarola con Fagioli
Escarole and beans, sauteed with olive oil & garlic
17 $
Asparagi alla Parma
Fresh asparagus gratine with parmigiano cheese
16 $
Braciole di Manzo
Rolled beef stuffed with meat, prosciutto, boiled eggs, braised with mushroom & tomato sauce
24.5 $
Pasticceria - Dessert
Pasticceria Italiana Assortita
Great desserts from Italy
10 $
Macedonia di Frutta Fresca Assortita
Mixed assorted fresh fruit in season
Sorbetti
Orange, Peach, Lemon, or Tangerine sorbet
10 $
Tartufo
10 $
Tortoni
8.5 $
Spumoni
8 $
Zabaglione
12.5 $
Cannoli Siciliana
10 $
Caffe
Espresso
3.5 $
Cappuccino
4.5 $
Caffe Americano
3 $
Tea
3 $