What an absolute gem this place is! Came pre-show and had the best time. The food was all incredible (we ate lots of rolls). The staff were so attentive and friendly. Having overheard my friend wish me a happy birthday, unprovoked they brought me a delicious matcha ice cream desert with a candle and the whole place sang. It was so nice. Will always come back here! Thank you!!!
Yes, Sushi of Gari 46 is very expensive, especially if you get the signature omakase. However, the quality and taste of what you get is incredible. Ingredients are top notch and the preparation and presentation are outstanding. It is a special and rare treat. Service is fine and the decor is nothing too impressive, but their sushi is so very good. Even something as simple as a tuna roll, just melts in your mouth.
While in NYC we went to this sushi restaurant close to our hotel. The food was delicious and the service was good.
Great host and reception coming into restaurant. I didn’t do the bar experience but table side was great. Great variation of sushi including a salmon and tomato I never had that’s amazing , great beer and sake selections along with dessert.
This place is quality. Really great food at reasonable (for NYC) prices.
Everything was done to perfection. I didn’t order omakase because I thought it would be too much food but I ended up over-ordering anyway because the menu sounded so good.
Def going back. Soon.
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DELICIOUS!!
My husband and I made a reservation for 2 at 6pm on a Wednesday night. I highly recommend making reservations because they can get busy.
The servers were very attentive and knowledgeable. Everything was super clean and the sushi was really fresh. I thought the price point was very affordable. We did a-la-carte and thought that it was totally worth the price.
We ordered the Gari Special which consisted of 8 different fish. Each were all tender and fresh. They were also with soy sauce and wasabi so we were advised not to dip it in additional wasbai/soy sauce. Each bite was delicious and the fish were melt in my mouth good.
Their cut rolls were SO good. I kept reaching for more and more even if I was so full. My favorite was the Fatty Tuna roll with scallions. I could probably eat that every day.
ALSO, their uni from Japan was delicious!!! It wasn't very "fishy" compared to other places that get them from a lower quality place. Their uni was creamy and rich in flavor.
OK- I honestly had a really great time at Sushi of Gari. Price point was good, sushi was fresh, the servers were super attentive, overall a really great time.
I cant wait to go back for some more of their Fatty Tuna roll.
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I recently had the pleasure of dining at Sushi of Gari on 46th St, and it was, without a doubt, the best omakase experience of my life. The highlight of the evening was the incredible culinary artistry of the new Chef Chikara. His expertise and passion for sushi were evident in every dish he prepared, turning each course into a masterpiece of flavors and presentation.
Manager Jenny's hospitality added to the exceptional experience. Her attention to detail and warm, welcoming demeanor made us feel like esteemed guests. The synergy between Jenny's management and Chef Chikara's culinary skills has brought Sushi of Gari back to its pinnacle of excellence.
The restaurant's no nonsense professionalism, coupled with the impeccable service and extraordinary sushi (and Sake), made for an unforgettable evening. I’ve been coming here for over 10 years and it just got so much better. I highly recommend Sushi of Gari to anyone looking for the epitome of an omakase experience in NYC. Thanks to Chef Chikara and Jenny, Sushi of Gari on 46th St has firmly established itself as a must-visit destination for sushi connoisseurs.
Rating: 5 stars
the miso soup was so good that I got two. we got a sushi selection and an omakase selection. they were so gorgeous and we left full. I don't know whar they put in the mochi ice cream to make it taste so good but it was amazing. the shrimp dumplings and the maitake tempera were pretty good
This is probably the best restaurant option in the Theatre District 🎭. The buildout is of a very traditional sushi restaurant: brightly lit, clean and cozy. The sushi is extremely fresh and delicious. Our server was attentive and was meticulous in arranging our plates on the table so that we could comfortably share our sushi, sashimi and sake. Everything was executed perfectly and we were in-and-out in time for our show!
This is one of those places, we are Omakase, it’s probably the way to go.
Here are a few pictures from this evening.
The fatty tuna was amazing, and so was the salmon. The eel was wow 😮, and my only regret was there was no more octopus 🐙 🤷🏻♂️
The seaweed salad and the miso soup 🥣 amazing 🤩
All in all - fantastic evening
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