Sluurpy > Restaurants in New York City > Boqueria Flatiron
Boqueria Flatiron - New York City - Photo album
Was fortunate to book a table for 5 adults and 3 young kids last minute for special reunion of friends. We were pleasantly surprised and impressed at how well we were taken care of and accommodated given the circumstances. The atmosphere was lively. The food and service were top notch. We decided to
Some of the better Spanish tapas we've enjoyed outside of Spain. Food was good not great, service was fine, they were attentive enough and the flow of our orders was well paced. We were seated on the patio on a very quiet day. The road was closed for a film shoot so it lacked some of that sidewalk p
First time customer, first time doing the tapas experience and let me just say wow. It was absolutely delicious. On paper almost every plate would have been something I would never pick but man am I glad I didn't have to, because I would have missed out on how good the food is and props to the chef!
Boqueria is a good dinner spot and a great place to start the night with some drinks and light tapas. It's not the best Spanish cuisine I've had, but it was respectable and tasty.
Like many Spanish restaurants, it is fundamentally a tapas bar, so I highly recommend getting a few tapas in addition t
Cool place, with nice vibes, resembling a Spanish boqueria. Service was good. The noises however made the experience a little less enjoyable. It was really hard to hear each other around the table. If you can, if the weather allows, I recommend booking a table outside.
The food was good. The patatas
Amazing food! But the place was packed and very loud. Excellent location for 20-somethings, but my 30-50s ladies brunch felt a little overwhelmed.
Also, it's important to note that if you'd like to do the endless drinks, everyone at the table must drink. And when some folks don't drink, it doesn't r
Dined at Boqueria and opted for the “Boqueria Experience” at $65 per person. We were treated to an array of tapas and indulged in the seafood paella. While the flavors were spot-on and the ambience reminiscent of a true Barcelona tapas bar, the portion sizes left a bit to be desired for the combined
Came on a Sunday for an early dinner. It was a bit empty when we arrived but slowly filled up with different sized groups as our meal went on. Very nice warm ambiance with all bar height seating which was actually kind of nice.
There were 3 of us and we were hungry after doing some shopping around
Came for lunch and ordered a chef’s special that wasn’t on the menu. There are two types of specials and we ordered the “Experience” which was $65 per person. Turned out to be fantastic and they have such nice, welcoming staff! Highly recommend.
Lovely little restaurant for tapas. We had 6 plates and one salmon bowl for 4. All were excellent. Service was great, staff friendly and attentive without hovering. The food came out staggered in a reasonable amount of time and noise level was low enough that we could hear each other. Server was abl
Went to Boqueria as we went to Kleinfeld and wanted a good margarita. It is very welcoming when you arrive. I'm not sure if it's because we were joking with the staff in Spanish, but their signature margarita came out fast (its a jalapenos infused served with a toasted jalapenos). For some ppl, tast
Had a wonderful brunch. Waitstaff was patient and pleasant. We forgot to share information about an allergy and the kitchen quickly modified the dish. Deeply appreciated. Contemporary decor and lots of indoor and outdoor seating.
I had never had Tapas before. So to start off your tapas experience at this place was exquisite. We got the chef’s plate which comprised of an insane amount of food crafted for the table, meaning one piece or bite for each person. We were 4, so everything had a minimum of 4. Perfect for sharing. The
We did outdoor dining. The employees were amazing. They made eye contact, smile, knowledgable and overall friendly. Our food was super delicious. Simple and fresh ingredients. I can taste the quality in every bite. Very flavorful. I was very impressed with my steak and my drink (Summer Gin Tonic). R
I had a wonderful time here after taking the evening train to New York. We were able to try a large fraction of the menu items and there were some real standouts. I'll start with what I liked best.
The seafood paella was excellent. The seafood was perfectly cooked and plentiful (though some pieces
Julie and Kareen were amazing!!! They knew exactly what to recommend from their menu. Food and drinks came out fast and fresh! Had Sangria, garlic shrimp, bone marrow, tomato bread and a plate of fried anchovies. Vibrant but also chill vibe, head to the back of the La Boqueria to find this gem!
You would always be pleased if you came in, got some drinks and ate exclusively paella. I usually inhale my food but I couldn't help but take my time with their paella.
I would not ever again pay 34 dollars for their Jamon iberico. It is simply not worth it when the flavors are nothing to write hom
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