Pizzas with very thin crust, made in a real fire ovens... very nice. During happy hours 3-6 PM about half price = almost free compared to the quality. The pizza ovens give taste but also nice athmosphere. Service kind and smiling.
Really sad this location closed! I’m so hoping they open somewhere else. We sat outside and got the pesto pizza, arugula salad, and the potato starter. The highlight were 1000% the potatoes. So good. We both said we should’ve ordered two. We also got espresso martinis that were delicious.
The Martha Washington Hotel, originally opened in 1903, is a notable landmark in New York City's rich history. Designed by Robert W. Gibson in the Renaissance Revival style for the Women's Hotel Company, the hotel was a pioneering establishment exclusively for women, a rarity at the time. This 13-st
Gorgeous atmosphere!
Service is a bit slow (Thursday 12:30pm).
Pizza and nonalcohol tastes great.
The whole place looks like a hotel of some kind and the interior design is very interesting (especially the path to the restroom).
多维度的口味让人眼泪呼之欲出。
PIZZA THE BUTCHER: Soppressata, Guanciale, Pork Saus
Marta is an Italian-Pizza restaurant that’s both elegant yet casual offering a great interior dining environment that is perfect for lunches and dinners! It’s also a great venue for private parties and weddings! We attended a wedding and reception that offered fantastic pizzas that were made in un
We were craving some good pizza and wine, so we decided to check out Marta, which was conveniently located down the street from our hotel. We were thrilled with our decision as we were not disappointed! The restaurant boasted an extensive wine list with numerous options to choose from, and the pizza
A hidden Gem, Food menu, Drinks, happy hour! Great location, amazing staff, gorgeous ambiance. Every visit is better than the last. I tried the Margharita Pizza: thin crust, baked to perfection. The garlic puffs/knots were amazing. My company loved the shrimps and steak. The drinks were delicious a
Whenever I come to NY, I make an effort to come to Marta. It’s located inside a hotel and would be difficult to locate if not for the fun sidewalk signs.
The pizza is fantastic- wood fired, thin crust, good quality cheeses, aromatic basil, and sweet mozzarella cheese.
There’s table service and the
Nice environment. Pizza was not bad. Good beer recommendation. They served an over salted pizza but changed a new one right after our feedback. Very kind and sincere service. Good pizza spot in the city. Sadly they didn’t have tiramisu.
Nice to be back. Great staff make everyone feel welcome and love to share their tips on ordering and cocktail/aperitivo pairings. Delicious light pizzas, Grilled mushrooms, baby artichoke, and carrots. Fish special was a whole branzino, so good. We were surprised to see the yummy charcuterie boards
Fun lively restaurant with great food and excellent friendly service. Pizza is thin crust and perfectly charred. Mushrooms were woodsy and perfectly cooked. Pancetta was great good and loved the greens as a break to the heavy meat. Overall great place and will definitely return.
The food and service were fantastic. We loved the thin crust Roman-style pizza, caesar salad and meatballs. Wine selection was great and the unique Sangiovese a perfect bottle to complement the meal. The ambiance, or lack thereof, was the only negative. A kind of soulless space with no vibe of any k
Enjoyed the daily happy hour. Perfectly thin crust. Loved the Straciatella Pizza. For reduced prices “pizza hour” you should visit between 3pm-6pm.
This is definitely in my top 5 pizza places in New York.
Margarita and Funghi are a must try. The parmesan on the garlic knot was so fresh, I'd highly recommend ordering that.
Affigato was delicious too.
Cozy little spot. Great happy hour menu. Every day from 3 PM to 6 PM. Half price pizzas. My girlfriend and I ended up getting the butcher pizza and the marinara pizza. They were fantastic. I drank a superhero sidekick IPA and my girlfriend had the espresso martini and a glass of the Prosecco. She en
What a lovely evening. Or server was very patient, sweet and so helpful with all of our questions. The menu is pricy but the food is delicious. We had the roast pork (serves 2) which was very tasty and tender. It had quite a bit of fat on it but was so good. The creamy potatoes were perfectly roast
good pizza and would go again, but wouldn't rush back
- Margherita with added mushrooms: the best we ordered and got an extra pie
- Starciatella: worth trying
- Tartufo Nero: huge disappointment. the problem was for the price $58, it didn't wow us and you really couldn't taste truffle. would p
The food was amazing. We had the branzino, margarita pizza with onion, a unique take on a ceasar salad, the crispy potatoes, and for dessert another interesting variation of a tiramisu that was so good. The space and the hotel that it's in is very well done. Mar 2023 another visit, more great food,
We chose this place almost randomly while walking off 5th Avenue. It turned out to be an exceptional experience. We sat at the pizza bar where you could watch the chef and his crew at work with the wood ovens. The food and drinks were superb. Definitely recommended.
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