Couvant menù, New Orleans
Couvant New Orleans - Menu
MAINS
SHRIMP & GRITS
Grilled Gulf Shrimp, Sauteed Onions and Peppers, Chorizo Sausage, Stone-Ground Grits
24 $
MUSHROOM OMELET
Traditional French Omelet with Sautéed Mushrooms, Goat Cheese, Spinach. Served with Mixed Greens and Parmesan Salad.
17 $
CROQUE MADAME
Jambon de Paris, Gruyere, Béchamel Sauce, Sunny Side Up Eggs
22 $
CREOLE OMELET
Rustic Omelet with Andouille Sausage, Roasted Tomatoes, Sharp Cheddar Cheese Potatoes served with Mixed Greens and Parmesan Salad.
17 $
ELIZA JANE BREAKFAST
Two Eggs Any Style, Rosemary Garlic Potatoes or Stone-Ground Grits, Bacon, Seeded Whole Wheat Toast
16 $
PAIN PERDU
New Orleans French Bread, Powdered Sugar, Seasonal Berries
17 $
ACCOMPANIMENTS
English Muffin
4 $
Seeded Whole Wheat Toast
3 $
Stone-Ground Grits
6 $
Honey Smoked Bacon
7 $
Pepper Jelly Glazed Andouille Sausage
7 $
Chicken Breakfast Sausage
7 $
Rosemary Garlic Potatoes
6 $
(2) Two Eggs
4 $
Steel-Cut Oatmeal
8 $
Yogurt Parfait
10 $
BEVERAGES | MORNING PERKS
Coffee
Regular or Decaf
5 $
Hot Tea
4 $
Milk
Whole, 2%, Skim or Almond
4 $
Latte
6 $
Cappuccino
6 $
Juice
Orange Juice, Cranberry Juice, Apple Juice, Grapefruit Juice, V8 Juice
4 $
Cold Brew
6 $
Fountain Soda
3 $
Nitro Cold Brew
6 $
Morning Cocktails
House Bloody Mary
10 $
Mimosa
10 $
Sangria
11 $
Brunch Punch
12 $
Paloma
12 $