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Sluurpy > Restaurants in New Orleans > Pizza Domenica

Pizza Domenica - New Orleans - Photo album

Garlic knots FTW! Do not skip the garlic knot appetizers. All of the pizzas are made with fresh, high quality ingredients. The wings are also fantastic with a smoky flavor and homemade ranch sauce on the side. Pro Tip: If you are indecisive on toppings, they will allow half/half on any pizzas. Upd
Pizza it was fantastic. Quality ingredients and flavor combinations. Crust was light and airy. Perfect. Enjoyed the Meatball Antipasto. Atmosphere was warm and comfortable. Staff were excellent. Found parking easy.
Absolutely wonderful. I usually would eat pizza in NOLA but we stumbled upon this gem. Everything was delicious, drinks, apps and pizza. The garlic knots came with this silky whipped cheese that was amazing. Spinach pizza was outstanding. Service and atmosphere were wonderful. I will definitely be c
I’ve been here two times and everything we’ve tried has been good, we’ve tried the baked ziti, cauliflower, garlic knots, margarita pizza and the mushroom pizza and everything was great. Both times we came our service was really good, the servers were super nice and really helpful with suggestions.
So My friend and I visited this place for the first time. The service was amazing and the Manager Shawn went above and beyond to please us as guest. I wasn’t pleased with the Caesar dressing or the portion of the $14 salad so I decided to send it back there also is a frozen drink that was not tasty.
Go here if: you want a great beer at the bar followed by great food off the beaten path and away from the tourists looking for Cajun food Solo travelers rating: 10 - cool scene, nice bartenders, small affordable apps, friendly, sociable people “Pizza in New Orleans?!” This was my first response wh
Showed up with a rather large party to celebrate our daughters 2 year old birthday a few weekends ago. The staff was super friendly and accommodating of us, on no notice. Service and food were exceptional! Had a great time thank you for making Livys birthday special!
My wife and I stopped in for lunch on a Saturday. We made reservations on OpenTable. The restaurant was following COVID precautions well. Tables spaced, staff wearing masks, etc... Parking is fairly easy and free in this area of magazine street. The food was phenomenal! Garlic knots are a must! The
Great service by Izzy! She was so thoughtful, attentive and helped us with our choices. The pizza.....Ham, ricotta, peach and honey, was just fantastic! What a wonderful blend of sweet and savory! Nice atmosphere, with wonderful selection of beer and wine. Will go back again, and do Happy hour!
For a Saturday around noon the place was pretty empty. I sat at the bar, ordered quickly and my pizza came out fast. Spinach Pizza with Provolone and garlic will knock your socks off! They also have the best garlic knots!!
Has all the potential of a being a very good pizza, but the dough is not quite there! Missing oil or salt - it's more flaky than crusty. But all in all a nice place to grab a pizza. Just don't expect it to be gourmet. Not worth traveling for, but if you are in the neighborhood, it's worth stoppi
Stopped by today for dinner. We had Izzy as our server. She was very attentive and helpful!! She recommended that we pair the ham and ricotta pizza with the white blend wine, DELICIOUS! We will definitely be coming back.
Wonderful service. Walk-in for parties 4 or less Reservations recommended for parties of 5 or more. Great pizza. Catch happy hour for half off pizzas and wine from 3-5pm Mon-Fri. They are back to in-house seating.
We ordered the wood roasted cauliflower, garlic knots, and the clam pizza. The aged provolone fonduta that comes with the garlic knots is to die for! It goes great with the pizza crust as well. The cauliflower was okay, but I wouldn't order it again. The whipped feta that comes with it was very good
Pizza Domenica menu offers a nice menu of antipasti, meatballs , dips, salad, wings, desserts last but not least their amazing personal pizzas with an great potpourri of toppings. Their amazing pizza is baked in their custom oven which cooks the crust nice and crunchy and the topping just right. I
Pizza Domenica in New Orleans. This place is great. It was relatively empty upon arrival and we were seated right away. The hostess and waiter were both very friendly. Great atmosphere. You can see the kitchen and the food being prepped and cooked. The food is soooo good. They were great with timing
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