thinly sliced tenderloin with capers, red onion, and white truffle oil
12 $
Salsicce Brushetta
sausage, peppers and onions in a pommadoro sauce. a tony d's original
9 $
Calamari Capresse
tender squid rings, lightly battered & sauteed with tomatoes, garlic, red onion, mixed herbs, balsamic vinegar and a touch of marscarpone cheese
9 $
Colossal Shrimp Cocktail
10 $
Zuppa Di Vongole Cozze
clams & mussels simmered in plum tomatoes and a fine herb sauce
9 $
Mussels Giovanni
fresh mussels in a light dijonese broth, one of tonys favorites
9 $
Cajun Shrimp
seasoned and pan-seared served with roasted vegetables, polenta and jumbo shrimp
10 $
Insalate
Gorgonzola Salad
mixed field greens, gorgonzola cheese & croutons served with fresh raspberry vinaigrette
8 $
Caesar Salad
baby romaine hearts tossed in our signature dressing, focaccia croutons, aged parmigiano shavings with an anchovy filet
9 $
Arugula
arugula leaves tossed in a white balsamic vinaigrette, dried cranberries, walnuts, gorgonzola cheese, and garnished with honey roasted cloves of garlic
10 $
Tuscan Grilled Pizza
Tomato, Basil And Homemade Mozzarella
7 $
Broccoli Di Rabe
7 $
Prosciutto, Peach And Gorgonzola
8 $
Pasta
Spaghetti With Meatballs
dangelo family sauce with our homemade meatballs
17 $
Bolognese
aunt edie's famous meat sauce with penne pasta
18 $
Butternut Squash Ravioli
brown butter, sage and toasted pignoli nuts
18 $
Fettuccini Si Ettore
fettuccini with fried eggs, roasted peppers and crispy pancetta. a napoletana favorite
18 $
Penne Montanara
penne pasta with sausage, eggplant and fresh mozzarella in a light tomato sauce
19 $
Tuscan Penne
large penne pasta with sausage, chicken and broccoli rabe in a light tomato broth
19 $
White Truffle Fettuccini
fettuccini tossed with white truffle cream sauce, parmigano regiano, shitake mushrooms, and crispy pancetta
21 $
Tortellini
in an alfredo pesto sauce with grilled chicken
19 $
Eggplant Parmagiana
lightly coated fresh eggplant layered with ricotta cheese and topped with marinara sauce
17 $
Linguine Alla Vongole
fresh littleneck clams in their own delicious juices over linguine with a white or red sauce
19 $
Scampi
sauteed shrimp in a roasted garlic white wine sauce over linguine
21 $
Pesce
Fish Of Day
atm
Norwegian Atlantic Salmon Filet
herb crusted over a bed of our signature fried spinach and roasted potatoes
19 $
Zuppa Di Pesce
fresh fish of the day, shrimp, scallops, calamari, clams and mussels in our very own red or white sauce over linguine
23 $
Pollo
Chicken Parmagiana
lightly breaded chicken in a classic marinara sauce
18 $
Chicken Marsala
scallopini of chicken, sauteed with mushrooms, spinach, sun-dried tomatoes and finished with a fine marsala wine sauce
18 $
Chicken Ornella
chicken breast in a lemon and white wine marinade, sauteed with spinach. a tony d's classic
18 $
Chicken Genovese
chicken breast layered with eggplant and fontina cheese in a pink pesto sauce
18 $
Carne
Veal Parmagiana
lightly breaded veal in a classic marinara sauce
21 $
Veal Piccata
sauteed with lemon, white wine and capers
21 $
Veal Florentina
medallions of veal sauteed with spinach and lemon scented sherry wine
21 $
Veal Marsala
scallopini of veal, sauteed with mushrooms, spinach, sun-dried tomatoes, and finished with a fine marsala wine sauce
21 $
New York Strip (14 Ounce)
great with italian fried peppers
23 $
Chianti Braised Short Ribs
slow cooked in a chianti wine sauce
21 $
Filet Mignon
port wine demi glaze capped with onion rings. ATM
Desserts
Cannoli
6 $
Tiramisu
our own version of a classic includes marscarpone mousse, sweet marsala, espresso and godiva cappuccino liqueur