JustCallMePaper
This is a great restaurant, I went with my mother and we both got an appetizer an appetizer to share an entree and a dessert. Everything was perfect (well except for one thing which I’ll get to later) I was able to try some new cuisine, like foie gras and soufflé but, my favorite part of the restaurant, and I know it might sound odd, is the staff. The staff were very friendly and attentive. They didn't mess anything up and were easy to get along with, I couldn’t sing their praises enough if I tried.
Now for the one thing I didn’t really care for, the snails, at first I thought they tasted pretty good but after a few seconds I realized they added (in my opinion) too much garlic. Now don’t let this one criticism keep you from coming here, L’Auberge is one of the best restaurants in Florida, if you’re close to it, I believe, you should try it out. Oh and side note the potatoes are delicious, I don’t know what they did but, the potatoes are just wonderful.
Courtney Etheridge
My friend and I went to dinner and ordered off the Menu Du Chef. We each got the escargot which was delicious and super flavorful. I also ordered duck and it was amazing and cooked perfectly! The profiteroles dessert was amazing as well. The entire experience blew me away! Definitely a hidden gem and highly recommend this place
Laurie Carnahan
Eating at L’Auberge is like experiencing a fine dinner in France. The seared foie gras is perfectly sourced and prepared and the mains and sauces are memorable. Service team is amazing and we left as friends by the end of our evening. Definitely worth the splurge!
Jason Ficklin
We absolutely love dining at L’Auberge. The authentic French food is amazing with a wonderful cozy atmosphere and the friendliest staff! You must visit them if you’re in the mood for French cuisine!
Theresa
The husband (chef) and wife (hostess) duo were amazing! Nice cozy French restaurant with all the authenticity of a French bistro. The meal was magnifique and so was the service and ambiance. Highly recommend this local treasure.
Yojannys Hernandez
I have no words to describe how pleasant was to have dinner in this place. Excellent experience. Clean, good environment, and delicious food. Owners are incredibly kind. 💯💯💯💯💯. Authentic French food. We will drive 2 and half hour again, it's worth it. 😊😋😁😄🤗
Katy LaFleur
The quintessential French dining experience. The food was immaculate -- including the best onion soup I have ever had in my life, and I had lived in France! It is easy to tell that the chef enjoys his work. Authentic French menu with an authentic French chef, and French language floating around the restaurant. The service, impeccable and not rushed. Lovely wine selection. A warm, lovely family-owned institution with food that rises to the level of an art form.
Jake G
This french restaurant goes above and beyond in food quality, french ambiance, and most of all the owners are extremely approachable and welcoming. When you sit down you are immediately comfortable in a classy atmosphere. We dined for my girlfriend's birthday and she felt celebrated even by the servers. All of the food was truly unique, a staple in Naples that stands out.
Mairead O'Brien
My family hosted a party for my grandmother here and it couldn’t have been a better lunch! Every meal was delicious and the staff was so helpful and attentive. This is a great place for events or just an amazing meal.
Garreth Kaplan
Wow! The kitchen and staff are doing amazing work serving up authentic, down-to-earth, and perfectly executed French food in a hole-in-the-wall location at reasonable prices. You can tell the chef puts a lot of care and thought into each dish. Everything about my dinner here was perfect, and I can't wait to come back.
Appetizers:
- Baguette: Served warm and fresh. By far the best bread in all of Florida
- Steak tartare: Amazing flavor and texture
- Foie Gras: nice sized torchon, rich, and a complete dish with the
caramelized onions and brioche toast
Mains:
- Lamb Osso Buco: So flavorful, tender, and balanced (HIGHLY RECOMMEND)
- Scallops: Perfectly cooked and fresh
Desserts:
- Souffle: Executed to perfection. Not overly sweet and so fluffy
- Crepe: Traditional and delicious
Wine list: Nicely curated French selection. Well thought out and reasonably priced.
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