Original Wood And Resin Videos
Had a late lunch at the Deep Lagoon. Nice atmosphere and decor. Very laid back. Our server was very personable and the food was good. The Tripletail special was very nice. The Crab Rangoon was also really good. Lots of good items on the menu.
Keeping Up With Chaos Podcast
Great place to grab a Florida dinner experience…seafood, cocktails & coastal decor! A bit of an elevated, fancier dinner experience & prices reflect this too.
Hannah Green
A fine-dining experience for a cost-effective price! Michael (our server) was amazing, and definitely talked up the menu. We ended up ordering completely different stuff than what we originally thought (in a good way!)
Would recommend for anyone in need of a nice night out! That atmosphere is so cozy and coastal! Fish tanks all around!
Sammy Weisgal
Decent but not great. I enjoyed certain dishes while others were severely lacking.
I started with the lobster bisque. The soup was well seasoned and very creamy. There was even a decent sized piece of lobster in the soup.
I also had the poke appetizer. This was fresh and packed with flavor. A great combination of salty and creamy from the volcano sauce.
The fish and chips were a big miss. While fresh, the fish had no season/flavor. On top of that the dish wasnt served with tarter sauce. The best part of this dish were the fries which were extra crunchy.
James Richards
Took my girlfriend here for a birthday dinner and I have to say it was fantastic. The food had tons of flavor and the service was prompt.
Probably one of the top seafood places when in Naples as far as snow crab and lobster tail goes. Could be the biggest lobster tail I have seen in person. For the non seafood folks like me the burger was great (8oz) perfect char and grilled bun. Bread was delicious especially the honey butter.
Pei-Ciao Tang
fried oysters were a little bit small. the clam chowder was cooked with a decent amount of clam meats. fried whole snapper wowed me. it's beautiful and delicious. though it's a little bit pricey.
Jared Lepic
This is top-notch.. everything was amazing. The key lime pie for our group was a great recommendation. On top of that, the sea bass special was phenomenal.
Vespa Geek
First time for us. Party of 5 came at 5pm and thank goodness as it was packed 1 hour later. Service was perfect. Appetizers was a mix as some were meh and others were really good. Everyone liked there meals and would order it again. Prices were a bit high. We will be back.
Paul Marx
Wonderful, out of place, place. By the name, you would think it's on the water, but it's not. And you know what, it doesn't matter. The food was amazing, the service was top notch, and it was a quiet, relaxed atmosphere. Definitely will make this a regular destination.
April Jackson
Excellent 1st time experience. Loved the small plates specials and the Flo-Rita was perfect. I sat at the bar and Michelle and Starline provided excellent service. I will be back!
Denis ToxicSludge
Went in to buy fresh shrimp and fish. Should have known something was wrong when place was empty when it was always full as Randy's. After bagging up $53.00 worth of shrimp and $49.00 of snapper the girl behind counter acted annoyed when I wanted ice. Really? What else was she doing anyway, place was empty. After getting the ice I then asked for 1 lemon. She snapped at me saying "we don't give away lemons, we sell them." I turned around and left. You've lost my business forever. And who are all these losers leaving positive reviews. Did you pay them to post to offset the truth that your people skills are horrible and your policy of not offering a single 20 cent lemon when someone is buying over $100.00 in fish is just plain stupid.
Diane Lebo Metzler
We ate there, having previously eaten at and enjoyed Randy's. This place was fantastic! The waitress was very attentive, but even better was the food. We all really liked our meals. This was one of the best meals I've had.
Mark Palahniuk
service was very poor at the bar, waited 30+ minutes to be acknowledged to order lunch and drink, said they were backed up, but hardly half full .... but fish was some of the best I've ever eaten.
Brittany Jenniss
Excellent food. They blackened the fish we caught on a charter and only charged $10.99, and I ordered off their menu. Both were excellent. Good service. Neat little place.
Darek Warchulski
This is The Best seafood restaurant around Naples,Ft Mayers,Bonita Springs and Cape Coral period!!!!!I had Hogfish plate,Cobia,Tripletail and Grupper!!!All of those dinners where Excellent!!!The service was also Excellent!!!Deffinitly recommended while you in Naples!!!Also any appetizers where excellent and don't forget to try their famous Bloody Mary and local FLORIDA beers!!!!!!Love this place!!!!!
Lisa Yeates
This place is pathetically overpriced and service was horrible. I don't normally post reviews but when I saw the 2 reviews of 5 stars it made me wonder if these are shill reviews paid for by the owner since he probably knows his place is going to die a slow and painful death which is well deserved considering the way they are gouching people.
Jen Riviere-Kanuga
The fish is fresh, and everything is tasty! I especially like the chowder and fried shrimp, but the hogfish is awesome too
Sandra Bennett
These reviews seem to be either horrible or fantastic! Went to dinner with friends visiting from out-of town lsst night. We had oysters rocker feller for an appetizer which was super! Dinners were fish tacos, fried oysters and 2 shrimp penne dinners. Everything was hot and tasted suburb! Owner stopped by as well as one of the chefs. Service was aceptional! Happy we were the lucky ones with great food and service! We will be back and hopeful for the same great food and service!
Bill Hunt
Rude staff. Overpriced seafood. Empty when I went. Should have gone elsewhere. Where's Randy?
Lisa Ann Davidson
Great food, great service and a fun atmosphere .. awesome fish tacos!!
Nicks Aprick
Why would I vote for a pie that is NOT actually made by you. I doubt you will admit it, but it is very true!! I can buy this pie from many places. Same pie used when it was Randy's and made by his old partner!! You take it and just put it into your own box, you do the same at Pinchers.
Logan Westley
Had dinner here a few days after opening again and enjoyed the new, cleaner atmosphere. Menu had the same great food that I remember from Randy's, ordered the tacos and they were delicious.
Tracie Irwin
So freakin good! Grouper fingers are always a must, but those seared sea scallops...omg!
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