Cote D'azur Restaurant

Cote D'azur Restaurant, Naples 11224 Tamiami Trl N - Naples

Now open
French
• Sit down

82/100
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Ratings and reviews

82
/100
Based on 681 ratings and reviews
Updated

The menu of Cote D'azur Restaurant suggested by Sluurpy users

Ratings of Cote D'azur Restaurant

TA

Trip
Last update on 18/03/2024
4,5
311 Reviews
Opentable
Opentable
Last update on 12/07/2023
4,0
2 Reviews
Google
Google
Last update on 20/12/2023
4,5
117 Reviews
Facebook
Facebook
Last update on 12/07/2023
4,0
68 Reviews
Zomato
Zomato
Last update on 07/10/2020
3,6
28 Reviews

MP

Menupix
Last update on 12/07/2023
4,0
12 Reviews

R

Restaurantji
Last update on 29/09/2020
4,2
84 Reviews

Menu Cote D'azur Restaurant

  • La Carte
    • Maine Lobster
    • Wild Black Chilean Sea Bass
    • Yellowtail Snapper
    • Roasted Crispy Duck
    • Milk Fed Veal Tenderloin
  • Sides
    • Yukon Gold Mashed Potatoes
    • Haricots Verts
    • Roasted Artichoke and Parmigiano
  • . . .
  • Browse the menu

Available menus

Reviews

Facebook
Kathi Kleiss Hunnings
+5
We were visiting friends who love this restaurant and we were blown away by the excellent food and service. The mussels are to die for - best we’ve ever eaten! The service was impeccable and the rest of the meal was fantastic too. We highly recommend.
Facebook
Lizzy Sonaglia
+5
A little piece of France in Florida! Excellent service, great atmosphere, and the food is really original. I highly recommend.
Zomato
Marcopovlow
+4.5
Wonderful meal at Cote D'Azur. We took friends there. It was midsummer, not many tables filled, but that did not stop the food from being exquisitely delicious and artfully presented as usual. The wine choices were so exceptional that my husband took a photo of the wine list. Our friends had never been there, but promised they would be back!
Jul 24, 2014
Zomato
Drew S
+4.5
A Naples Classic. Fantastic French fare with friendly but elegant service. Don't let the strip mall location fool you. The snapper and Veal arr to die for. Reservations a must in season and they will run out of items as the night goes on. But thats why everything is delicious!!! No freezer!!!
Jan 21, 2013
Zomato
Helen
+4.5
Excellent!. Fantastic little French bistro tucked into a strip mall. Top notch French food. Last night I had the Pintade, which was very much like pheasant, and nearly melted in my mouth. My husband had Quail, beautifully stuffed and very meaty so that it was very filling. Preparations and plating on both dishes were outstanding. Great wine list. Service was excellent and well paced. Decor is very nicely done.
An excellent evening all around, and we're already planning a return visit.
Jan 23, 2012
Zomato
THE DOWNTOWN DEVO
+4.5
Fantastique!!. It's been a few years since I've dined here but I can still remember how fantastic the meal was. The food, service, and ambiance still lingers in my mind.
Nov 18, 2011
Zomato
Amateur Gourmet
+4.5
Probably the best meal I have had in SW Florida. Beautiful presentation, great service and charming ambience.
Mar 04, 2011
Zomato
Mike M
+4.5
Simply amazing. Simply the best French restaurant my wife and I have ever been to. Soups, salads, entrees, and desserts are just perfect. Even their bread and dipping oil is outrageous. We've been to this restaurant a few times over the past 3 years and it has been consistently excellent. I highly recommend the beet salad with the shaved ricotta cheese.
Jan 01, 2011
Zomato
Elena Korucan
+4.5
Cote D'azur Restaurant. This restaurant offers the best food in the State. Everything has premium freshness and quality. This charming restaurant offers traditional Provencal dishes with beautiful ingredients. This restaurant represents the food that French still eat. It was higly enjoyable.
Have a good day.
Aug 01, 2009
5
Lee Pavel
+5
Outstanding gem of a dining experience in North Naples, the best in the area! The service was impeccable in this locally owned, bistro style restaurant. The theme is French/Mediterranean, with a flare all it's own. Service was top notch: attentive and informative without being too intrusive. We had the sparkling water, a Bellini, and a lovely Pinot Noir to start, along with freshly baked warm bread served with EVOO/balsamic vinegar/french herbs/parmigiana cheese for dipping. For appetizers, we had the Cassolette D'Escargots, and these are not your ordinary, rubbery, overbaked escargot on a white dish, not here. There escargots were served cassolette style, braised/simmered in a delicious butter, garlic and herb sauce that added immense flavor and kept the little fellas tender and tasty. Also for appetizer, we had the Rougie French Foie Gras. This was outrageously delicious. The Foie Gras melts on the palate with creamy richness that's an experience in and of itself; this dish is accompanied by cranberry chutney, toasted brioche, a glazed bosc pear and a port wine cassis that perfectly complement the creamy richness of the foie gras. For the main course, we had one of the specials, Lobster served on Angel Hair Pasta with Mussels, and, Roasted Crispy Duck. The Angel Hair with seafood was cooked to perfection with a flavor profile that explodes with the taste of the Mediterranean! The duck was a boneless, roasted half duck; the skin was deliciously crispy and made a nice contrast for the tender duck meat underneath. The duck was obviously rendered during cooking, so it didn't have that fatty component you can get with a duck. It was perfection! Lastly, for dessert with had the Profiterole, vanilla gelato sandwiched in a crispy french pastry, smothered in a rich Belgian chocolate sauce. We also had the Mousse Au Chocolate, which my wife didn't want to share with me (I did get a taste though). Both were a wonderful finish to such a sumptuous meal. Kudos for Chef James Waller and his wife Darlene for having this restaurant and bringing such delights to the people of Naples. If you haven't tried this restaurant before, go! Once you do, you'll have a hard time not coming back again!
5
Victoria Mink
+5
We had an amazing dining experience here. Good selection of non-meat options, which I liked. Food came out delicious and the service was great! Will be back!
5
Rae Shuman
+5
Really delicious french cuisine! If you're a foodie looking for a cozy date night or nice dinner, this is it. The mussels and grouper were both sublime. The vibes are a bit odd since it's in a strip center and the decor is a bit dated, but the superb food makes up for that.
5
Wendy Carr
+5
5 stars for superior presentation, service and quality of French cuisine. Everything was perfect. Loup de mer and lobster delicious. Profiterole and creme brulee wonderful!
5
Basset Mom
+5
Another AMAZING experience at Côte d’Azur! From the piping hot bread & oil dip, to the octopus & escargot appetizers, to the delicious seafood & veal chop dinners we all shared…everything was so fresh, delicious, & our out of town guests were very impressed! Our server was excellent, he just made the overall experience for us & our guests great! Great food, great experience, we will for sure be back this is a top notch dining experience!
4
Andy Schwarz
+4
This is a charming spot that serves very good French cuisine.
5
Brian Timmins
+5
Absolutely 5 stars! One of the best in town. Unique menu and superb service. The owner was very welcoming and friendly. Tony was very helpful and great with recommendations.
5
Elizabeth
+5
Absolutely love this place. Nothing has changed under the new ownership, thank goodness. The best duck ever. Escargot is pretty amazing too. Favorite French restaurant.
5
Gina LaMarca
+5
Amazing!! Wonderful service. Beautiful meal!! Please visit as soon as you can!!
5
Kelly Amaya
+5
This place is the most amazing dining experience we have had in Naples thus far. Everything was absolutely wonderful. I don't care for being seated and waited on right away, but we felt special in that we were seated right away and were served by Tony. He was phenomenal. He helped us with menu suggestions and helped us pair the meals with wine and WOW. We had the pheasant and the duck. I could rate the whole restaurant experience on Tony's service and the duck alone. But everything else was worth 5 stars as well. I'm sorry for the long review, but if you're wondering whether you will enjoy a meal here, don't even think about it. Go in, order the duck, and spend the rest of your days remembering how delicious the food was. Thank you, Tony and Cote D'Azur! We hope to dine here again soon!

Timetable

Now Open
Monday:
Closed
Tuesday:
05:00 PM - 08:30 PM
Wednesday:
05:00 PM - 08:30 PM
Thursday:
05:00 PM - 08:30 PM
Friday:
05:00 PM - 08:30 PM
Saturday:
05:00 PM - 08:30 PM
Sunday:
05:00 PM - 08:30 PM

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Our aggregate rating, “Sluurpometro”, is 82 based on 681 parameters and reviews

If you need to contact by phone, call the number +1 239-597-8867

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