Parrot Bar & Grill

Service 5 stars. We couldn't get over how at home the bartender (Joshua) made us feel though we came for dinner, not drinks. We had flounder, shrimp, coleslaw, fries for around $11 each. This was a great 9 p.m. choice on a Sunday night when even Pier 14 stopped serving early, and we paid about half of what we would have paid at Pier 14. There was a Cheers kind of atmosphere, hugs, multigenerational music, hugh fives, just really nice vibe. This is not a pretentious place. They have a jukebox and pool table. There is limited table seating indoors but a large outdoor deck. Food, fish and shrimp taste good, may not be prepared from scratch, fries definitely not made in house. The coleslaw and condiments have great flavor and zest. Drink menu has some creative drinks and if you're not from the area, you may discover some new drink combos. But the service, very, very rare and a treasure.

One of my favorite "Mom and Pop" joints in Myrtle Beach. Extremely friendly staff, Angela is a great Bartender. Mary one of the owners is a very friendly and sociable person. You must try their frozen drinks, my favorite is the orange creamsicle drink. Food is A++ as well, the wings I had were amazing.